Standard Reservation At Blue Island, it starts with oysters—cold, clean, and handled right. Martinis come just as they should, and the room builds from there. Open since 2017, this is our flagship—the place people come back to and stay longer than they planned. We don’t chase trends. We focus on doing it right: seafood that tastes like where it came from, drinks that hold their own, and a table that settles in. In the kitchen, Chef DJ leads with that same mindset—clean execution, bold coastal flavor, and a menu that knows when to keep it simple and when to let it hit a little harder. Through our partnership with Blue Island Shellfish Farms in Long Island, we bring in oysters and seafood nearly every day—straight from the source. It’s not just sourced. It’s ours. From lobster rolls and clam chowder to steamed mussels, crab cakes, and fresh fish like halibut, cod, and salmon, everything is built around quality you can actually taste. Dock to dining, done right. Start with a dozen—the rest tends to follow.
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99¢ Oysters - Shuck Monday! Shuck Mondays are back at Blue Island Oyster Bar—featuring Shucker’s Choice oysters for just 99¢ each, all day long. It’s a return to one of our favorite traditions, built around oysters that are cold, clean, and sourced with intention. As one of the only restaurants in Denver that grows its own oysters through our farm, Blue Island Shellfish Co. in Great South Bay, New York, we’re able to bring a true dock-to-dish experience straight to your table. Whether you’re settling in for a dozen or a few rounds with martinis, Mondays are simply done right.
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Tuesdays Pay You Back One visit turns into the next. Every Tuesday, earn double points all day with Shucking Good Rewards—our loyalty program designed to give you money back every time you dine. It’s free to join, and you’ll start with 100 bonus points just for signing up ($5 back). From there, earn 1 point for every $1 spent on food and beverages, and once you reach 150 points, you’ll unlock $7.50 to use on your next visit. More points, faster rewards—Tuesdays just make it add up quicker.
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Lobstermania Wednesdays Wednesdays are for Lobster—Lobstermania, to be exact. All day long, choose any of our lobster rolls for $28, piled high and served with crispy shoestring fries or slaw. It’s the kind of midweek move that turns into a standing plan—crack into something buttery, a little indulgent, and completely worth it. Go classic, go warm, go all in. While supplies last.
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Late Night Oysters for 99¢ Join us from 9–10 PM every Friday and Saturday for 99¢ Shucker’s Choice oysters—served cold, clean, and exactly how they should be. It’s a short window, but that’s the point. Grab a seat, order a dozen (or two), and let late night take its course.
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99¢ Late Night Oysters Every Fri & Sat Join us Late Night on Friday and Saturday from 9pm for premium oysters for just 99¢ each! (Dinner menu available until 10pm.)
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Sunday Funday Happy Hour Join us Sundays from open-6pm for fresh oysters, clams, mussels, tacos, sliders, and small plates starting at $2.75. Mules, Cocktails from $10.50, Draft Specials, and 30% off all Wines by the Glass.
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Buck-a-Shuck Mondays are Back! Enjoy premium, shucker's choice oysters from our farm at 99¢ each!
From Open to Close every Monday.
While supplies last and for a limited time.
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$28 Lobster Rolls - Lobstermania Wednesday We rolled back prices on our lobster rolls to $28 at Lunch & Dinner every Wednesday!
Choose from our New England Roll,Connecticut Roll, Tokyo Roll, or Santa Barbara Roll. Each served with Creamy House Cut Cole Slaw or Shoestring Fries.
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Voted Cherry Creek's Best Happy Hour Happy Hour is back the way it should be—better pricing, more value, and a reason to slow down a little. We’ve lowered our prices across the board.
We’re pouring ice-cold martinis & cocktails starting at $10, 30% off all wines, and food that actually feels worth ordering.
Sliders and tacos starting at $6.99…plus small plates like curry mussels, Thai calamari, crispy Brussels, and oysters on the half shell.
It’s simple. It’s easy. It’s what Happy Hour used to feel like— join us daily 2-6pm and Sundays open-6pm. Fresh. Clean. Done right.
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$20 Bar Menu | Nightly from 6 PM (Bar Only) If you know, you know. Starting at 6 PM, our $20 Bar Menu is available exclusively at the bar—four dishes, built to hold their own, at a price that makes ordering another round an easy call. It’s simple, it works, and it’s only for those who grab a seat at the bar.
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