Craig's - Nashville

“Delicious food it feels like a cool New York restaurant in a way. The owner himself came to our table twice to check on us , the server was beyond friendly, the wine was delicious. I had the pasta with vodka sauce, spinach, cheesecake all great. This may be a new hidden gem in Nashville.”

“A classic modern Italian spot. Great service, a nice selection and vegan options! The vegan pizza and rigatoni were pretty good. Our server and the bartending were kind, warm and thoughtful! Overall an amazing experience!”

“We had a great experience at Craig’s Nashville on Saturday evening. We arrived around 5:30 and valet parked for $20—which honestly felt like a bargain for that area. From the start, everything was smooth and well-run. At the table, our group ordered a variety of dishes: pasta, salmon, ribs, and a seafood entrée with a mix of branzino, squid, and mussels. Every dish was well-executed and enjoyable across the board. The bread service was outstanding—don’t skip it—and the vodka sauce you can order with it is absolutely worth it. Service really stood out. Our waiter, Benny, took excellent care of us. He knew the menu well, gave great recommendations, and made the whole experience feel easy and elevated. Overall, a very enjoyable night. We’ll definitely be back and would recommend giving it a try.”

“Great new addition to Nashville. The service was prompt and friendly. The bread, addictingly good. The drinks are both classics and new fusions. I highly recommend their private dining room.”

“What a beautiful restaurant! My husband and I came here before seeing a show around the corner, what a great decision that was! From the ambience, to the top-notch service, to the array of delicious foods we tried… it was a super special night! The scallops were *chefs kiss*…. And I’ll be dreaming of that key lime pie for months to come!”