
Off The Hook Restaurant
Seafood · Salt Spring Island · $$
Seafood · Kapolei, HI · $$
Nestled in the heart of Ko Olina, Mina's Fish House at Four Seasons Resort Oahu offers a culinary journey inspired by the traditional Hawaiian fish houses. Led by James Beard Award-winning Chef Michael Mina, this oceanfront restaurant combines the freshest local seafood with innovative flavors and techniques. Dine on signature dishes like the Hawaiian Seafood Tower and Char-Broiled Shellfish while enjoying panoramic views of the ocean. Whether you're looking for fine dining or a casual beachside meal, Mina's Fish House promises an unforgettable experience.
“We had an amazing experience at Mina's Fish House! The food was absolutely delicious, the atmosphere was beautiful, and the service made the entire evening even more memorable. Our server, Trillion, was outstanding. He was incredibly kind, attentive, and personable from the moment we sat down. He made us feel genuinely welcome, checked in at all the right times, and made sure everything was perfect throughout our meal. His positive attitude and exceptional service really stood out. Thank you, Trillion, for making our visit so enjoyable. We can't wait to come back again!”
“Could not have been better! The food and service were superb. Our server was amazing and the food was one of the best meals I’ve ever had! And the lobster pot pie was incredible!”
“Mina's Fish House is a fantastic venue. You have a view of the ocean. The servers are nice and friendly. We had the crab salad which was delicious but I asked the server if it was big enough to share. She said it was. That being said it was no more than 4-5 bites. Next we had the Tuna tartar. It was good but it was under seasoned and lacking in salt. After that the blistered peppers came out with the red snapper. The peppers were tasty but nothing to write home about. The red snapper was very good. Overall it was a great dining experience. The crab salad was the best thing I had and only got to have a few bites.”
“We had a birthday celebrated here, we tried the" Experience" for our group of 9 food is good but not that great. My experience for the " Experience" is not that good, i mentioned to the server to bring me something good. The server served me a (Fresh Catch) breaded fried fish ( forgot the name of the fish) which I don't like, the fish tasted too fishy and theres a fishy smell on it already, the waiter replace my food with steak with gauva sauce ( love the sauce) but steak too red for a medium well, so i just eat the corners so i don’t have to return another food, the crispy brussel spouts was cold, the blue Marlin dip was good though! Our servers was attentive, place was good. Would I recommend it? Hmmmm Would I comeback? No There's other places to try for a better food for a lesser price.”
“When you’re dining in Hawaii, you don’t expect to be seated next to trash bins!!!! Despite having a reservation, we waited 40 minutes to be seated while trying to comfort our hungry 9-month-old baby. We were told we couldn’t be seated in the main oceanfront dining area due to the possibility of rain, yet several guests who arrived after us were seated there. After the long wait, we were placed in a side dining area with no ocean view and seated right next to the service area and trash bins. The food was okay, but the overall experience was disappointing and far below what we expected from a Four Seasons restaurant.”
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