Lilac
Mediterranean · Tampa · $$$$
4.3(327)
Mediterranean · Tampa, FL · $$$
Predalina isn’t just a restaurant—it’s a state of mind. Rooted in alegria de viver, the joy of living, it’s a place to escape, connect, and celebrate. Sip a spritz under the golden disco ball, savor coastal European flavors with a nod to Portugal, and feel transported to the Copacabana—right in the heart of Water Street. With bold food, flawless design, and an electric, effortless energy, Predalina redefines lifestyle dining in Tampa.
“Predalina Restaurant in Channel Side very close to Sparkman Wharf in Tampa Florida is an absolute gem in this city!! We chose this restaurant to celebrate my daughter’s UTampa graduation day straight after the early morning ceremony. Our reservation was for 11:45am, we were seated outside as planned and it was a lovely early May Day with gorgeous weather on that particular day and time. We had a lovely brunch enjoyed the beautiful ambience of this particular place and it was just perfect. My daughter was very happy with her graduation brunch, it was memorable and felt perfect for her occasion. Everyone raved about their selections. They accommodated my mom’s appetite which was simply a bagel with their chive cream cheese and a fruit bowl which made her day. This restaurant has a Mediterranean vibe but really it has roots from Portugal specifically northern Portugal Porto(My husbands was born in northern Portugal and we are huge fans of the Porto soccer team) and also the family generations apparently have roots in Providence Rhode Island where were are from so this restaurant was chosen for multiple reasons not to mention they have a Michelin Star. The prices for brunch were reasonable considering how amazing this place is and the quality of the food goes right along with it. Our server, Spencer, was so kind and attentive very professional and accommodating. Absolutely lovely experience!!!!!!!!!”
“Predalina is participating in Chase credit card rewards and money back programs, so we decided to give it a try. The must have dish for us was the branzino. Its texture and flavor were absolute perfection. The caviar and burrata were also delicious, but they were a bit pricey. We also tried the lamb appetizer, which was a favorite amongst customers, but overcooked for our taste. Overall, we had a very happy experience at Predalina. We especially loved the patio seating. We’ll definitely be coming back for more branzino!”
“Forgot to ask who are waiter was but she was great, very communicative and a bit funny. Me and a group of friends had brunch on Sunday and the waiter suggested the tower. This was a great suggestion for a group of four, it was extremely filling and I would suggest it to anyone and I would definitely get it again. The food was very delicious, especially the bagel, the olives, the tzatziki sauce, the cinnamon roll, etc. We paid $29 each for the tower. The restaurant was well decorated and ambiance was perfect. I would return for more brunches and even dinners.”
“First time dining at Predalina, which we picked for the Mediterranean vibe and to celebrate a friends birthday. Restaurant was moderately busy for a Sunday night, we had a reservation, only waited about 5 minutes to be seated. Great atmosphere, beautiful intimate setting. Nice bar area as well. The service was average, but bar options were challenging. They were out of basic common wines and limited on bourbon and mojito options. For such a nice restaurant and bar, very surprising. Overall the food was good, some dishes were average. The razor clams and bruschetta were great along with the crab pasta. The phyllo with ice cream dessert was very nice, which they provided for the birthday celebration. I would return for the atmosphere and to try something different. Hopefully there will be more bar availability.”
“The restaurant is beautiful and cozy, however we like it a bit brighter. Food is average and too small portions for the price. For that price we would prefer a table with a table cloth, complenmentary bread and butter. At a lower level restaurant, we always get a small free dessert for our aniversary or birthday but nothing offered here. May not go back!”
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