Rootstalk

“One of the best dining experiences we’ve had in Colorado. It was my wife’s birthday, and from the moment we entered, staff were all wishing her happy birthday and bringing complementary items. I’ve never had a restaurant where the whole staff signed a happy birthday card before and it felt so wholesome. The food itself was very fresh and vibrant. We got the burrata, carrots, and squid to start and shared a New York strip. We were super impressed with the complexity of the flavors in the carrots and the burrata was very fresh tasting. We got the cheesecake parfait for dessert and it was one of my favorite desserts I’ve tried in Colorado. Between the top tier service and food, we definitely plan to come back.”

“The whole experience was amazing. The atmosphere and staff were incredibly welcoming. Chris, our waiter, was a delight to speak with, incredibly knowledgeable about the food and sources, and worked with us due to my tree nut allergy. Everyone was friendly we encountered and made us feel at home. The food, from the first bite, was delicious and mesmerizing. The local fresh ingredients were the showcase and every bite brought a new and wonderful surprise. Highly recommend.”

“We came here for our wedding dinner and had the 11 course tasting menu. All of the staff was very friendly and it felt like a welcoming place and I'm so happy we chose it for our post wedding meal! We sat downstairs by the chef's counter and one of the chef's explained each dish. The tasting menu seats 4 so it was an intimate experience and our dining partners were nice to talk to and at the same time you're not cramped next to strangers so both parties still had some privacy. We were given a congratulatory card, prosecco toast, and our menu at the end of the meal. It was a great experience and we were able to try many new things like white asparagus sorbet.”

“Awesome experience! When we first arrived, we were a little confused because we accidentally booked the chef’s tasting table not knowing the amazing outcome! All the serving staff were in tune, and taken care of us very well along with the chefs behind the bar! The food was out of this world and quite honestly probably one of the best dining experiences we’ve ever had!”

“EAT HERE, it'll change your life! They have a VEGAN 7 COURSE TASTING MENU. Yes. You read that right, you just have to ask for it!! Every bite was somehow the most delicious thing I have ever eaten. It just got better and better. The food and flavors were creative and inspired. I genuinely got the sense the staff was proud of their food, excited to see us try each new thing, and everyone was friendly and attentive. It felt like a very comfortable environment to be in despite it being fine dining (which can sometimes feel a little sterile). This had cozy mountain town vibes mixed with a top tier food experience. The day afterwards I heard from a local that the owner is very community-focused and it feels great to support an establishment that is also working to "do good"! :)”