
Vincent on Camelback
French · Phoenix · $$$$

French · Crested Butte, CO · $$$$
Tucked away off Elk Avenue, Soupçon remains a hidden gem with over 50 years of French fine dining heritage. We’re excited to introduce a fresh, modern approach while staying true to our roots. This season, we’re offering two nightly seatings at 5:30 and 7:45, featuring a thoughtfully composed à la carte menu that highlights the best seasonal ingredients from land and sea. Our expertly curated wine list, with a strong focus on Old World selections, continues to offer a wide range of beautiful pairings to complement your meal. Whether you’re celebrating a special occasion or simply looking for an extraordinary dining experience, Soupçon remains a beloved destination for locals and visitors alike.
“Soupçon is such a gem — incredibly good, intimate, and so quaint in the best way. The atmosphere feels cozy and special without being stuffy. The caviar was absolutely amazing — beautifully presented and perfectly spaced out for us so we could really enjoy each bite. Every dish felt thoughtful and refined. The server helped us with a bottle of wine and champagne that we all enjoyed.”
“Cannot recommend this place enough! Truly a hidden gem and unforgettable experience. It’s tucked away on a side street and located inside the cutest historic 1886 cabin. The vibe is homey and the staff is so welcoming! Food is phenomenal; we took 6 course set menu and each bite was 10/10. A must have when in Crested Butte. P.s. do NOT skip their soufflé, it was amazing!”
“Soupçon is such a charming and unique gem in Crested Butte, tucked away on Elk Eve with a rich history and intimate setting. The staff was warm and helpful, and being greeted by the chef made the experience feel so personal. We chose the 3-course tasting menu and everything was outstanding, from the fresh, warm bread to the flavorful beef tartare and rich foie gras. The tagliolini with shaved truffles and the lamb chops were perfectly prepared, and desserts like the warm crumb cake and crème brûlée were the perfect finish. We were in the mood for cocktails and the ones we enjoyed that evening was Margarita d’Agave and Sangria. It’s more than just a meal, it’s a true dining experience that’s worth every penny.”
“We went for our 24th anniversary and it was everything we hoped. The service was great, the food even greater. We got a couple glasses of complimentary champagne and some caviar mixture which was lovely. The gnocchi appetizer was amazing! Would definitely go again”
“We have visited this restaurant three times over the past 18 years, and each experience has been incredible. This most recent visit was particularly outstanding! The menu creative, fresh and exciting!! The wine pairings were phenomenal and explained in-depth. Chef John Leonardi and his outstanding team personally presented many of the courses, adding a special touch to the evening. Our server, Shandie, was a highlight of the meal. Her professionalism, extensive knowledge, beautiful presentation, and delightful demeanor made our dining experience even more enjoyable. We had so much fun with her! We cannot say enough good things about this restaurant, its incredible food, and its exceptional staff. Highly recommend it, and we will definitely be back the next time we're in CB!!”
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