The Inn

“This restaurant has elevated Hartland’s restaurant scene. I’ve been here several times and have enjoyed every aspect of our meals each time. Specials are culinary delights and everything I’ve tried on the menu is delicious!”

“A beautiful ambiance, amazing service and even better food! Kelsey our server was great at checking in throughout the dinner. We enjoyed the tallow fries and scallops on half shell for appetizers, split a Caesar salad, the halibut, and blueberry pound cake. Everything was delicious!”

“I had a fantastic meal on Valentine’s Day at the Inn. It was my first time trying the Inn and it exceeded my expectations. The service was quick and the atmosphere was warm and cozy. The food was simply delicious, particularly the steak tartare and the burrata pizza. Overall, I enjoyed my experience and would definitely return.”

“Visit: 8/5/2024 My apologies for letting this review fall through the cracks. Given the delay, this one may be a bit lighter on details. It was my birthday, and our friends wanted to take us to one of their favorite restaurants. This is a place they’ve been to several times and were excited to show off. They’re especially known for their artisan pizzas. Food: Since pizza is their specialty, and two people in our group get very excited about a good slice, they ordered a Cheese, Sausage & Onion pizza and a Margherita pizza. The nightly special was Lamb Chop, which is one of my favorites, so I went with that. The last person ordered the Salmon. Overall, the food was very good. The lamb chop was nicely presented, cooked to the right temperature, and pesto-encrusted, which was a delicious combination. While it was good, it could have been a bit more flavorful. The salmon was enjoyed, though it leaned slightly dry. Both pizzas came out piping hot, generously topped, and very flavorful. There was plenty to share around the table. We had a little room left for dessert and ordered the Chocolate Nemesis. It was a good size and just enough to satisfy everyone’s sweet tooth. They even added a candle to help celebrate my birthday, which was a nice touch. Service: Our server did a very good job throughout the evening. We were quickly settled in with drinks and menus, and the pacing of the meal was relaxed and well managed. We never felt like we were waiting on service. When they learned it was a birthday celebration, they went out of their way to present the dessert with a lit candle. It’s a small gesture, but it really shows attention to detail. Atmosphere: The restaurant felt much larger inside than expected. We were seated in a separate room that we had entirely to ourselves. Each of us had an upholstered chair, which initially felt special, though it took some adjustment not to lean back too comfortably at the table. When we arrived, the room was quite chilly and drafty. We asked if the thermostat could be adjusted, which helped, though it remained a bit drafty. Overall, it was a very good experience and a place we would return to. Next time, I’d probably opt for one of the pizzas and request a table in the main dining room.”

“Some of the best oysters we’ve ever had! And definitely get the deviled eggs too 😋 We enjoyed a martini, French 75 and Aperol spritz, all very delicious. We sat next to a couple who were regulars there and they recommended the bolognese. Beyond fabulous! I’m sure all the pasta is very good. We finished with the warm date cake, perfect for a cold night. Everyone was so welcoming and kind, I can’t say enough wonderful things about the Inn!”