The Fig & Barrel Pub

“Went for dinner the other night for the first time and we will definitely be back again! The atmosphere was so fun and our server Brandi was the absolute best! She was so friendly and made us have a truly spectacular dining experience. I have celiacs and she took the time to comb through the menu and give me suggestions that catered to my allergy. She truly went above and beyond for us! Amazing experience, the food came out delicious, and Brandi topped off our experience by being so wonderful!”

“We just had a belated valentines date this evening and everything was awesome! From the friendly service (our server was Rebecca!) to the delicious apps/entrees to the well crafted cocktails and mocktails, everything was truly great! We found this place through a TikTok video someone posted and wanted to try something new. We drove about 30 minutes and it was well worth it. There were so many things we wanted to try so we will definitely be back!”

“If you like whiskey, you will love it here. 300 types of whiskey from all over the world. I did not have any whisky though. I had the Dijon pork tenderloin. It was amazing! We met up with friends that we have not seen in 20 years. We sat and talked for a very long time. The staff were incredibly friendly and did not rush us out the door. Great place to hang out, eat, and drink.”

“We went for cocktails and they were delicious! A little on the pricier side, but they did have lots of cocktail options. We got seated at a table with broken/uncomfortable chairs, but otherwise enjoyed our experience!”

“Entrees made up for lackluster appetizers, soup and salad but probably won’t go out of the way to return. Cute atmosphere and layout, seated quickly upon arrival. Ordered the pretzel with a side of beer cheese but as written on the menu thought it was beer cheese, and mustard, not beer cheese with mustard. It was interesting but the pretzel tasted 2-days old and was cold. Super disappointed in the pretzel not to mention the pretzel to cheese ratio was way off. We saved the beer cheese with mustard for the tots that came with the entree so that made up for the lack of pretzel. We also tried the tomato soup and Caesar salad, both were ehh - ok - wouldn’t get again. Turkey devonshire was definitely tasty and best part of the dinner. The salmon entree was ok, the Parmesan toasted tomatoes were the best part of the dish.”