Tuscan Tavern & Grill

“Easter Lunch was delicious! Ordered a crab cake and spinach artichoke dip. The linguini with mussels were flavorful. Our server Haley was attentive. We also appreciate the owner coming by our table and asking us how everything was. Definitely worth coming back.”

“The food and service were amazing. One thing to note is that its a bit pricey, though not overly for the quality. Frosty beer glass, perfectly golden on the outside cheese curds, and the Cioppino Pasta was perfectly spiced and had plenty of seafood on it. The waiter was always attentive of my drinks and checked in regularly.”

“We had an outstanding dinner at Tuscan Tavern & Grill. The penne vodka with meatballs was rich, perfectly seasoned, and absolutely comforting. The New York strip steak with blue cheese was cooked to perfection—tender, flavorful, and beautifully presented. For dessert, the tiramisu was classic and creamy, while the chocolate and white chocolate gluten-free cake was exceptional—so decadent you’d never guess it was gluten-free. Our server Adriane took wonderful care of us all evening, attentive without ever feeling rushed. Rob also went the extra mile to ensure everything was top-notch, making the entire experience feel special. A fantastic dining experience from start to finish!”

“I had such a wonderful experience at Tuscan Tavern & Grill! The spinach and artichoke dip was absolutely incredible — hands down the best I’ve ever had. The flavors were so fresh and perfectly balanced, and it came out hot with crispy chips that paired perfectly. The staff was friendly and attentive, and the cozy atmosphere made it the perfect spot to relax and enjoy a great meal. Highly recommend this place if you’re in Lake Geneva”

“Although the Tuscan Tavern & Grill can accommodate 220, the seating is broken up with an enclosed, heated patio and generous bar area, as well as the main dining room, resulting in comfortable, cozy dining wherever you are seated. We were there for lunch and I recommend the seared salmon and the Tavern burger. The salmon comes in a choice of blackened, lemon butter, or plain. One of our party had the brisket sandwich which had an overpowering smoky taste to the point of being inedible. The garlic mashed potatoes were good if lacking in garlic flavor. The French fries were excellent with a crispy exterior and creamy interior. The broccoli was a little al dente for my taste. The salad was nondescript, but the tomato basil soup was very good. I also heard that the linguine and clams were to be avoided. In short, a cozy little place we will return to even with a hit and miss menu.”