An Evening with Baker Canyon at RT Bistro $350 For one night only, Baker Canyon is taking over RT Bistro for an intimate wine dinner celebrating the flavors of Napa Valley and San Francisco.Enjoy a seasonal multi-course menu paired with Baker Canyon's limited-production Mt. Veeder wines and additional selections crafted with the same thoughtful commitment to authenticity.Expect exceptional pairings, engaging conversation, and a relaxed evening shared among fellow wine and food enthusiasts.Limited seating available. Reserve your place at the table.
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Baker Canyon at Hudson Napa Valley $100 Join Proprietor Basil Enan for a privately hosted tasting that offers a deeper look into the philosophy behind Baker Canyon. Through a guided exploration of current releases, complemented by a selection of locally sourced small bites, you’ll gain insight into our winemaking and the legendary Mount Veeder AVA.
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Saturday Gathering at Hudson Napa Valley $75 Basil Enan, founder of Baker Canyon, and Victoria Anderson invite you to join them for an intimate Saturday morning gathering at Hudson Napa Valley, set inside one of the most extraordinary succulent gardens in Northern California.Two dates available: June 13th and July 18th. $75 per person.Baker Canyon is a Mount Veeder Cabernet crafted by Andy Erickson, whose career includes Harlan Estate, Staglin Family Vineyards, and Screaming Eagle. The 2023 vintage received 96 points from both Jeb Dunnuck and Antonio Galloni.Only ten seats exist for each gathering. You will taste current releases and barrel samples poured by Basil and Victoria themselves, alongside a selection of cheese and charcuterie from Fatted Calf.This is not a standard tasting. This is Baker Canyon at its most intimate.Select your date below.
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Baker Canyon x Four Kings, a One-Night-Only Wine Dinner $400 Join Baker Canyon Winery for an exclusive evening at Four Kings, one of San Francisco's most celebrated dining destinations.For this one-night-only collaboration, the Four Kings team will present a multi-course menu showcasing the restaurant's signature approach to Hong Kong-inspired cooking, thoughtfully paired with a selection of Baker Canyon's limited-production wines. Together, the menu and wines explore the dynamic interplay of texture, spice, umami, and structure—revealing surprising and unforgettable pairings along the way.Whether you're a devoted Four Kings regular, a passionate wine collector, or simply someone who loves discovering exceptional food and wine experiences, this promises to be a memorable night at one of the most celebrated seats in the country.
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