Baker's Daughter - Eaton Hotel

“Take note that it’s conveniently located near Chinatown. After trying to go to two other spots, I ultimately decided to visit Bakers Daughter. Although it was a Saturday, there was still plenty of space for someone to enjoy a drink and a bite. I managed to do some work on my laptop comfortably in the quiet ambiance. I ordered the strawberry matcha & avocado toast & it was delicious!”

“I stayed at the Eaton hotel and had a breakfast package, which is why I tried Baker’s Daughter. It has a cute atmosphere. The market is not a market (I don’t think that marketing is accurate). Their latte and matcha were nice. But the thing that really gave me a chuckle was how they have somehow managed to make food that neither offends or wows. It is just food, no real flavor. It’s not nasty, maybe dry, but mostly flavorless. Otherwise the service was fine and it is conveniently located. I have more credits for this cafe and Michele’s but I don’t know if it’s worth it to save coin or prioritize my time and go to a better resteraunt nearby.”

“Baker’s Daughter is an easy and convenient spot for an early breakfast, especially if you’re looking for a quick stop in the city. The space is bright and welcoming, with plenty of seating to relax and enjoy a quiet morning. The coffee was just okay, and the Earl Grey tea leaned a bit bland. The egg sandwich looked hearty but ended up being on the dry side. Overall, it’s a decent place for convenience and atmosphere, though the food and drinks could use a little more punch.”

“Visited Baker’s Daughter Café and tried the baked egg with vegetables and the egg & avocado sandwich. The sandwich was delicious (5/5) – fresh and flavorful. However, the baked egg didn’t quite hit the mark for me (1.5/5). The café itself was clean and cozy, with a nice shuttered design. Ordering was easy.”

“Ate here for free since I stayed at the hotel. Food was good, but they had 100 metal knives and 0 forks. I had to use a tiny baby plastic fork to eat and cut everything, and ended up accidentally cutting the fork because it was so flimsy and got under my knife. Ended up with microplatics everywhere and threw away the food. Btw I asked for a metal fork and they didn't have any. Extremely weird since they have 100 of every other metal utencil.”