Barrel & Vine Plainfield

“Food & cocktails are delicious. It's definitely worth the price. I had the grilled octopus that perfectly done. It wasn't too chewy or tough. The ribeye steak was cooked exactly as ordered. Stephanie is a wonderful server. She is friendly & attentive. I enjoyed my solo date.”

“Our new favorite restaurant! Their calamari is amazing. The brussel sprouts are delicious, and the burgers are gigantic. The drinks are well made and the staff is always friendly. Did you know they have private party rooms? Yes, they do!”

“We found this place by exploring the city. Casual dining, the pace is two stories. Bar downstairs, upstairs overlooking their beautiful town. The food is delicious. I had ceviche as an appetizer and a 24-karat espresso martini—a huge selection on the menu.”

“My family and I had such an amazing experience dining here today for my birthday lunch. The food, atmosphere, and service were all wonderful. Our server, Anthony, offered great suggestions as to what to try and was very attentive. All five of us were honestly very impressed with how good the food was and the presentation. I got a half salad, the poppy salad, and a burger. The salad was such a big portion size I couldn’t even get to my burger. I ended up only taking a bite of my burger to try and taking it home. Both were so good. I can’t wait to dine here again and try more of the menu.”

“Really nice place! Didn’t catch our server’s name but he was very attentive & friendly, regularly refilling our water glasses & checking in on us. I ordered a blueberry mojito (mocktail) which was delightfully sweet & my wife got a glass of Pinot noir. We shared the bruschetta as an app & the stewed tomatoes were warm & drizzled with balsamic glaze. I ordered the Triple B burger & it was cooked to order (medium) & a side of mashed potatoes. The burger was wonderfully flavorful, the bacon perfectly crisp, & I really liked the black shallot sauce that topped it off. Wifey ordered the chicken parikash; she said the chicken was very tender. We did not have space in our bellies for any dessert!”