Lilah Grey

“We really enjoyed our meal! The fried chicken sandwich was especially delicious — packed with amazing flavor. The restaurant has a cozy, intimate vibe since there aren’t too many seats, which made the experience feel relaxed and personal. I’d definitely recommend making a reservation. The cocktails were fantastic, and the steak and fries were good, though I wish they had just a bit more flavor. Overall, a wonderful spot for great food and atmosphere!”

“Lilah Grey is amazing! We had 5 of the small plates. They were all very different and delicious! The Southern Egg rolls, Oxtail tapas, and Tomato soup were some of the best things I've tasted. The Lamb sliders are good too. The service we received was awesome. We will most definitely be going back. Highly recommend!! Thanks to all the staff for making it a pleasant evening and meal.”

“Absolutely AMAZING experience, everyone in Newnan needs to come by the Lilah Grey in my opinion! Support local! To start, our server Ellie was great. She is attentive, super kind and a very hard worker, and if anyone needs a raise, it is her! (I think his name was Tom?) also brought some food to our table and was very nice as well. The wait was VERY little for food and only took less than 5 minutes for our appetizer. And FYI: If you're starting out with a JUMBO pretzel, which it VERY much is- it feeds about 4 people or could be dinner alone for 2! Haha. The triple mustard aioli as well as the beer cheese topping made it one of the best pretzels we have ever had, but huge for just us two! :) The Steak Frites was wonderful as well! The steak was cooked just right and the beef tallow fries were amazing, I've never had them that way so that was nice. Definitely recommend making a reservation to make sure you can get in! 10/10 date night experience and a great hidden gem. (Pic is about half way done through eating, so it looks a lot better when they first give you the steak, haha.)”

“Service was great, atmosphere nice, food quality excellent. My fiance had the wagu steak with broccoli rabe, & puréed sweet potato. Full of flavor but portion size definitely on the small side My mistake for not ordering extra sides. But I always have leftovers. Our espresso martinis were perfection. I had to put 4 stars I’m not one to knit pick but I ordered the shrimp scampi. Besides the red pepper flakes I was lost searching for flavor.. I asked for some some shredded parmigiana cheese to add some flavor besides plain pasta shrimp and red pepper flakes she brought a half normal size ramekin & I emptied. either there wasn’t enough cheese to portion ratio or the cheese didn’t have much flavor. All & all the 4 shrimp were large and fresh The food was perfectly presented just a big let down from the reviews and myself drooling over the menu for days. Maybe it was a fluke & it was an oversight I expected more for the price point. Everything else was excellent. But what really kind of got me as we got the check and it’s not about Money it’s about principle I ordered the Parmesan cheese and they charged $.50 for extra but when you’re paying $30 a plate or 23 to 25 to 28 you shouldn’t be charged for Parmesan cheese. I don’t know you tell me..”

“Was really excited to try this place so me and a friend did a girls night dinner here. Our reservation was at 7:30 on a Wednesday. We ordered a drink each and then got started with 2 small plates. Brussels & lamb chops which were both very good. Next we ordered pork belly & the potatoes, they were just okay. However, that is not the reasoning for the bad rating. After she dropped those plates off she does not come back until 8:29 and WE ask if their kitchen closes since they close at 9PM. She says yes at 8:30 so we quickly tell her 2 more small plates we would like as we were still hungry - shaved steak sandwich and deviled eggs. She goes back to the kitchen and then comes back and says they won’t make the sandwich, but we can get the eggs. So we did, we did not care for them and they were ice cold right out of the fridge. When she came back she did not ask if we wanted dessert or anything, honestly it felt we were being rushed out which was really disappointing. I understand you close at 9PM but it felt the staff wanted to be leaving at 9PM not closing at 9. Even though I enjoyed some of the food it leaves a bad taste to feel like you were being rushed out when it wasn’t even closing time yet and I don’t understand from a making money perspective. Anyway, if this wouldn’t have happened it would have been a good experience.”