Lilith

“A fantastic experience from start to finish. Ambiance and service were great. The standouts for me were the rosemary foccacia with ricotta, the yuca ravioli (one of the best pasta dishes I've had in recent memory), and the passionfruit cheesecake. I've already recommended it to others.”

“Lilith was absolutely incredible! The food was amazing from start to finish. We started with the tuna tartare and oysters, and I can honestly say the tuna tartare was out of this world. I'm still thinking about it days later! Our main courses were equally delicious, and the cocktails were fantastic as well. The service was warm, attentive, and made the entire experience even better. The atmosphere was chic, cozy, and reminded me of a trendy NYC restaurant while still feeling comfortable and inviting. Every detail felt thoughtfully curated. We'll definitely be back soon, and I highly recommend Lilith to anyone looking for a memorable dining experience.”

“If I could give 10 stars I would. The staff is just outstanding and the food is too! The restaurant is small and cosy so arrive right on time for your reservation. The drinks are delicious and reasonably priced. The food is excellent, come with a big appetite. I had a wonderful anniversary and can’t wait to come back. Holly was our server and she was great! She was knowledgeable about the menu perfectly attentive and made our night special.”

“I went there for my bday this year. Unfortunately I had to celebrate it alone but the team there made my day so special! They all signed me a card and complemented my dessert! I was so surprised! Food is absolutely amazing, it wasn't my first time there and I will definitely come back again! Very carrying team and amazing atmosphere! Thank you thank you thank you 🩷”

“My boyfriend and I are always looking for a new spot to eat at every week. Google recommended Lilith. We walked in hoping they could seat us without reservations and luckily they could! They are very small inside so it was super great they were able to accommodate. Still recommend having reservations. Our server was Rachel and she was wonderful. She told us about the menu, asked if we had allergies, and was just super inviting. Her service was great! We got the complimentary bread. Oysters on the half shell, to be honest, they were really small for the price. They tasted great but I’ve had the same if not better oysters for 1/4 of the price. Then we had the mushroom soup, was kind of bland, but very creamy. Wasn’t the greatest. The tuna tartare was excellent. So fresh and the flavors were so tasty. We got the beef fillet and chicken dish. This was amazing. The fillet had a béarnaise sauce it was a little sweet but it was good. The chicken dish had grilled pineapple that was amazingly sweet and juicy. The chicken was so tender. And now I’m also obsessed with polenta so thanks Lilith 😂 Gotta say the item that stole the show was the baked Alaska. Never had it and decided to try it and did not disappoint. The amount of flavors were happening at once just made me speechless. All in all was a great dinner!”