STK - Boston

“We had an incredibly delicious anniversary dinner here. Max was a very hospitable server! It’s a lively atmosphere. Wish there was a GF dessert option. Highly recommend!”

“It was my first time here at STK. The service was incredible. As was the food. From the apps to the Delmonico steak and dessert. Our host Analise was an absolute delight! She made it such a fun dining experience. The vibe was awesome and it was a packed house. Music bumping. This place was a 10/10.”

“Novon, our server was amazing!!! While the atmosphere is pretty on the surface watching staff causally lounging with their feet up on the couch in the waiting area was less than cool. My steak was undercooked and the "Chimichurri" was a joke. The potatoes were beyond spectacular.... highly recommend them.”

“Tried STK for the first time on Sunday and was thoroughly impressed! The service and food were amazing. Our server, Stephanie, was very attentive and friendly and truly went above and beyond for us. The same goes for every staff member who came by to help us, including the chef. As for the food, everything we tried was phenomenal. Some of our favorites included the lobster fondue, the tuna tartare, the lobster linguine (genuinely one of the best pastas I’ve had), and the ribeye, bonus points if you add a lobster tail. The Cloud for dessert was absolutely to die for. Overall, we had such a great experience and would definitely come back.”

“I visited STK Steakhouse for dinner recently. The place has a modern, upscale feel when you walk in—dim lighting, loud music, and a lounge-like vibe rather than a quiet steakhouse. The service was generally attentive, though at times it felt a bit rushed, especially during peak hours. The menu has a mix of classic steakhouse options and some more contemporary dishes. I ordered a steak and a couple of sides, and the food was good, but not particularly memorable for the price. The steak was cooked as requested, though I’ve had more flavorful ones elsewhere. The atmosphere is probably the strongest part of the experience. It feels more like a social spot or date-night restaurant than a traditional, quiet steakhouse dinner. That said, the noise level can make conversation a bit difficult. Overall, it was an okay experience—nice setting and decent food, but I’m not sure it stands out enough for me to rush back soon, especially with other steakhouse options in Boston.”