One Lake Brewing

“Atmosphere was great. Service could've been better but it wasn't too bad. Maybe check with the table more often than just one time when it's a slow day. Can't imagine if it was a busy day. But we managed”

“Super friendly staff! Great vibe! The Austin chicken sandwich was incredible! Would definitely come back the next time I’m in Chicago.”

“The atmosphere is really awesome here! The food is pretty good as well. They have some decent beers and other guests seemed to really enjoy them. The staff was really friendly and attentive even when it got really busy. Great place to hang with friends or if you have your family with you”

“It was... fine. Worst wings I've ever had, SO salty how do you goof up wings... the salad was fine. The burger was pretty good. Their beer is great, but the server dropped the check on the table without asking before I could order a second one so I only tried the one I had. I might try going back one more time, it wasn't like offensively bad or anything but I don't really know why I'd go back either. Pretty uninspiring at best”

“Inattentive staff. I came in thirsty and hungry.. i left thirsty and hungry. i sat at the bar (the only one at the bar for the most part) . The original bartender disappeared without taking my food order . I had to get the attention of the following bartender to order a goddess salad w no onion. The salad came with onions, (no big deal I’ll pick them off). Finished said salad and beer (not once was i acknowledged during that time). I sat there with an empty beer glass & a plate with onions for about 10-15 mins. At this point no one else is at the bar.. (early eve 730).. the bartender scraped off plates into the garbage directly in front of me several times yet failed to look up every single time . She finally returns , grabs the plate , scrapes off the onions and asked if i’d like anything else . (she took the order, she should have noticed and acknowledges the error ). I opted for a short pour but i would have ordered a burger and at least two more beers had there been any presence of customer service. (This doesn’t fall just on the bartender, there were several opportunities for others to notice a patron at the bar with an empty beer glass and empty plate for too long a time). Management and Staff need training. Pros: Salad was great. Beer was great, nice selection.”