VELE

“Cocktail was top notch. So many great options for food. Highly recommend the Brocollini as a starter. You can never go wrong with the Filet as your main course.”

“I can honestly say Vele is the best fine dining experience I’ve ever had. The service, the food, everything is consistently incredible every single time we go. Yes, it’s on the pricier side, but it is so worth it. I’ve never had a bad meal here, and I’ve never had anything less than amazing service. Every dish I’ve tried has been absolutely divine. I celebrated a friend’s birthday there last night, and it was just another perfect experience. We had Shane as our waiter (again!), and he is always fantastic, attentive, fun, and truly great at what he does. I actually worked with him years ago at another restaurant, and he’s just as wonderful outside of the restaurant as he is there. Vele is lucky to have him, and I feel lucky to have a place like this to keep coming back to.”

“Our friends recommended Vele and it did not disappoint!! The appetizers were superb, the main dish were picturesque, and the service was the best. The atmosphere is rather swanky and the lighting and ambiance were just how we like it. This is our new favorite date night restaurant. After dinner we walked around to find out there is a speak easy and the place was very large but you would never know. it.”

“We were looking forward to coastal Italian fare and this restaurant did not disappoint. There were so many great items on the menu. The waitress was even nice enough to split the salad and main course for us. The mushroom arancini balls were delicious! We asked for them to sub the Marinara sauce for spicy pomodoro sauce and it was so good. We also tried the spicy seafood and the halibut and both were outstanding dishes. I would definitely come back again. The dessert wasn’t too bad either, we had the affogato.”

“We were there for a private dining in "The Pearl". Everything was wonderful. Our bartender was friendly and made delicious drinks. The food was fantastic. I especially liked the chicken piccata. The desserts (creme brulee and spiced pear cheesecake) we selected were so good! This was my second visit to the restaurant and it really is a treat!”