Lugano Ristorante

“I've been to Lugano several times and have always enjoyed it but this visit was especially great. I ordered the chicken and asparagus special and the chicken was cooked perfectly and their mashed potatoes are really good. I've also had their lasagna in the past and absolutely loved it. Highly recommend Lugano to anyone looking for good Italian food.”

“This was a fabulous Italian restaurant to have dinner. We stopped by earlier in the day to see the manager about having our sons wedding party dinner here in August. We met Samantha the manager very friendly and very informative She answered all of our questions. We told her we would come back for dinner. When we returned we were seated very quickly, and had a wonderful time. Atmosphere was fantastic. Our waitress Anna was spot on in everything, super friendly and very attentive to all of our needs. Filling, drink glasses up, making sure we had everything. Definitely a place to come for dinner if you are looking for Italian”

“Our waitress, Caitlyn with the short brown hair, was as PHENOMENAL as the food and drinks! A lovely asset to our experience on this Valentine’s Day. Truly loved her advice on menu choices. Her timing was great, she’s very pleasant and when my boyfriend was away for a few moments, she even helped wrap his napkin into a rose for fun! ❤️🌹”

“Had a fantastic dinner experience here this week. The service is immaculate and every dish we had was a banger. Great place for date night. Love the crab and mushroom bruschetta.”

“⭐️⭐️⭐️ (3 out of 5 stars) We made a reservation at Lugano Ristorante, Cary for 6 people and mentioned it was a birthday, but no one acknowledged it—even after reminding the receptionist. Not sure why they ask for occasion details if it’s not noted. That aside, the food was excellent—bread, appetizers, pizza, and pasta were all delicious. The Peach Sunshine mocktail was great, though the mojito tasted more like lemonade. Ambience was beautiful and service was fine, but staff began cleaning tables and floors about 30 minutes before closing, which felt a bit rushed. Great food and atmosphere, but room for improvement in attention to detail.”