Jean-Georges at Topping Rose House

“Had a going away dinner for a friend the other night and we couldn't have had a better experience! The food was great and the staff was extremely friendly and went above and beyond! We even got to meet the chef! Chef Mike was extremely personable and professional as well as the rest of the staff! The ambiance was beautiful and I loved the multiple sections for dinner seatings! It was pretty busy but the way the sections were broken up it didnt feel over crowded and allowed us to have the perfect dinning experience! I've been to Jean-George restaurants before and the only criticism I could give is allow more flexibility with menu items as far as new dishes...it does seem like they have a smiliar array of options in rotation at their locations.”

“Had breakfast this morning there and it was delicious! I had the buttermilk pancakes and they were fluffy, airy and delicious. Eggs Benedict had a delicious hollandaise sauce and the brioche French toast was very bread pudding in the best possible way. Drinks were fine, too!”

“Absolutely phenomenal! Everything was outstanding from the drinks, food, desserts, down to the service. The hospitality at Topping Rose was exceptional making my birthday celebration a perfect evening. Thank you Joe, Sawyer, Jerry and Matt!”

“Great food! Limited vegetarian options, but the few that they did have were excellent. We got the Black Truffle and Fontina Cheese pizza, Mozzarella Tomato and Basil pizza, Celeriac Katsu, Burrata, Kale Salad, Mushroom Pasta, and Roasted Brussel Sprouts. Everything was great especially the Black Truffle Pizza and the Brussel Sprouts. Service was excellent.”

“Kid friendly facility inside a hotel. We got their baked brie and I got their omelette. Everything was delicious! Beautiful place and I was happy that there was parking. The place filled up pretty fast once we got there but excellent place to visit and we look forward to going back .”