Quarterdeck

“Gorgeous views and fabulous service. We came for an early dinner and this restaurant absolutely wow'd us. Oysters were the best we've had so far in Hilton Head. Started off with 6 and ended up ordering 12 more because they were THAT GOOD. We ordered several apps to share and then some smaller entrées. We would recommend this restaurant over and over because service is superior and the food is absolutely amazing. 🦪🍤🍹”

“Had dinner at Quarter Deck in Harbor Town and had a great time. The food was fresh, the staff was incredibly friendly, and the whole place has that relaxed coastal vibe that makes you want to linger. We started with the local charcoal‑roasted shrimp seasoned with Old Bay — it was a perfect opener with great flavor. We ordered the Lighthouse hamburger and the blackened fish sandwich, they were both cooked perfectly and packed with flavor. The entrées came with ember‑roasted vegetables, and I added a side of fries. We finished with the key lime cheesecake, which was delicious and large enough to share. We eat at Quarter Deck at least once a year while visiting Hilton Head Island, and this was one of our favorite visits. Our server, Kari, is the reason we’re writing this review. She was the best server we’ve had over the years — warm, attentive, and full of personality. We wanted for nothing.”

“We were on vacation in HHI and The Quarterdeck was recommended to us by someone who knows the area. We made reservations since we had a larger group. The place was very busy, the food was great. None of us had a bad meal. The waterfront view is spectacular. There are windows all around the restaurant and a large wrap around deck with outdoor seating. We had amazing sunset views. The lighthouse is so cool and there is a nice walk way to stroll on with many rocking chairs along the way. I would highly recommend a meal here.”

“We had a wonderful experience here. We got seats on the top deck overlooking the water and golf course. For apps we had the gator bites and crawfish eggrolls. The sauce and crunch from both made them a great start. For our mains we had the fillet mignon with lobster and tried the grouper. We left our plates clean as both items were cooked perfectly. Our server was friendly and answered all our questions. Definitely worth a try if you’re visiting the area!”

“Drinks and service were phenomenal, and the appetizers were great — I really enjoyed the calamari and gator bites. However, the main dishes were disappointing. I had the filet mignon and lobster, and my husband ordered the charbroiled ribeye. Both steaks came smothered in a tasteless gravy that ruined the entire meal. I hope they include that detail in the description in the future. The lobster also lacked flavor. Despite that, I still enjoyed myself and was very impressed with our waiter — a sweet, attentive Indian gentleman whose name I unfortunately can’t recall, especially considering how packed it was for Valentine’s Day.”