Cafe Amici

“Excellent service by Simone. High complement to the chef for making my Filet Minion order delivered steaming hot to the table. And the breaded chicken was absolutely perfect with the Italian salad. Great food, friendly and beautiful ambiance and lighting. The hostess and the guy who is the host and took us to the courtyard to be seated need a major customer service class and course to learn how to welcome the guests though Simone suggested the wine which was fantastic and the lady manager brought a rose flower to our table. Oh, and i suggest you leave enough room to eat after lunch or dinner for the chocolate lava cake and Italian coffee! The chocolate lave cake is to die for. We will be back for breakfast/brunch at a later weekends. P.S. bread with bruschetta and the home made hummus as the appetizer is unbelievable!”

“Have you ever eaten food so good that you forgot to take pictures? Café Amici delivers food to the table that is so fantastic that you take a bite with gratitude and simply savor. This special locale is nestled in the side of a hotel and is not to be missed. It is only very edge of Beverly Hills, but does not feel like it. This is a perfect spot to start the evening before heading into WeHo. I recommend the cacio e Pepe the mushroom risotto and definitely the chicken piccata. For dessert you cannot have a better cheesecake and the one they make here.”

“The food is delicious and Yelena the Host/server is THE BEST! She always makes us feel welcomed.”

“We used to be regulars at Amici, and have seen as it has gone through a few transitions. Like most places over the years, the prices have gone way up and they now charge for things (like bread) that used to be included. So, there is some nostalgia there for me. Having said that, it is a really great place to have a meal. The bread it delicious, the wine list is good and reasonable, and most dishes are really good. The most notable one for me continues to be the lasagna but you can have almost anything and not be disappointed (although not wowed like the lasagna). It is also one of the few places in West Hollywood for people of all ages. It is quiet and comfortable! If you have parents in town...it is the perfect place to go.”

“Calamari was undercooked. The homemade pasta was great. Minestrone was terrible. The focaccia was good. Salmon salad was a joke - grossly over cooked salmon. The waiters were great but management Meh! Suggest they limit the menu to concentrate on better dishes. For these prices it should be great. It is newly opened so hopefully they will get things ironed out.”