
Genisa Wine Bar
Italian · Janesville · $$
4.6(341)
Italian · Montréal, Montreal, QC · $
Mano Cornuto is an Italian restaurant in the Montréal neighborhood of Montréal.
“This place was recommended to me by many friends, and it honestly exceeded my expectations. The food was beyond just delicious -absolutely incredible. The location, the design, the atmosphere, everything feels very high level, but the food is truly the star of the place. Instead of spending time reading reviews, just go there without any doubts!!”
“I went to Mano Cornuto and honestly had some of the best food I’ve tried in Montréal. The service was warm and quick, and you feel very comfortable. Overall, it was a very satisfying experience in terms of atmosphere. From the outside, it might look like a casual spot, but it’s truly a destination for great food. I’d recommend it to everyone.”
“Fabulous Italian food!!! Have to book one week in advance to get seats for four people. All dishes look simple, but all taste so nice -- Caesar salad was the best I ever had; pistachio burrata was wonderful with home baked bread; pasta was chewy and flavorful… Highly recommend.”
“Probably the best Caesar salad in Montreal. The pesto dish was amazing and the food amazing. The vibes are great, the staff seemed to really enjoy what they were doing Would definitely come back just for the salad”
“Great service, the hostess was especially friendly and welcoming. The server suggested a great wine by the glass pairing from Puglia. I kinda wish the wines available by the glass were on the menu though. Since there's an empty lot across, you get a decent view of the city from the side terrasse, I didn't go inside but the decor looked nice. The charcuterie plate might be the best I've ever had, simply because of the preserves, the mushrooms, artichoke, peppers, and some sort of leaves were all perfect pairings to the meat and cheeses and focaccia. The oxtail was predictably difficult to eat but had a nice rich sauce and was a decent portion. My friend's steak was perfectly cooked and well-seasoned. Just understand that there are no sides included with either. The panna cotta was smooth and the lemon added just the right touch of sweetness. The autumn cocktail tasted exactly as it should. I don't recommend their off-menu deconstructed chocolate mousse torte. It really wasn't balanced at all in terms of flavours or texture. I also don't recommend their Negroni sour, the lemon totally offsets the flavour profile of a Negroni.”
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