Sidecar at PJ Clarke's
American · Midtown East · $$
Midtown East, New York, NY · $$
Legendary Georgian restaurant in Manhattan - Three separate areas: main hall, outside area, bar area - Three VIP rooms: for 6, 14, and 25 guests (perfect for private events and meetings) - Traditional Georgian cuisine - more than 60 dishes in our main menu - Wine list - over 50 kinds of wine from Georgia - Unforgettable hospitality - high-class service from our waiters, professional sommeliers and bartenders - Provide the best events - individual approach to each guest
“Excellent Georgian restaurant! The khachapuri was outstanding, and the pkhali was absolutely delicious. We also really enjoyed the Kindzmarauli wine, which paired perfectly with the meal. We visited with our family, and every single one of us left happy and satisfied. The food was authentic, flavorful, and clearly prepared with care. The atmosphere was warm and welcoming, making the whole experience even more enjoyable. Highly recommended for anyone looking for great Georgian cuisine. We will definitely be back!”
“Made a dinner reservation for 2 on a Sunday evening. Was sat right away by the big LED screen. Kaha and the rest of the team were extremely attentive. We ordered a variety of dishes and everything came out extremely quickly. Would definitely be back (:”
“I’m a big fan of Georgian cuisine! Aragvi is a lovely restaurant with a wide menu and delicious dishes. The eggplant rolls are always a hit for me, either as an appetizer or a main course. The adjaruli was good, though I wouldn’t say it’s the best I’ve ever had. The lamb chops were cooked perfectly and came with a generous portion. The pork ribs were crispy and tasty. The borscht was flavorful. The only thing that didn’t quite hit the mark for me was the salmon; I’m not a huge fan of it. I definitely recommend trying Georgian wine, it’s undeniably delicious, and you’ll find yourself wanting more! @annsrz in Beli”
“We’ve been to Aragvi so many times, and it never disappoints. Every visit feels just as special as the first. The food is incredibly authentic and full of flavor, you can really tell the dishes are made with care and tradition in mind. Our go-tos are the khachapuri, khinkali, and mtsvadi which are always perfectly done, but honestly, everything we’ve tried has been amazing. The atmosphere is warm and cozy, making it a great spot whether you’re going out for a casual dinner or celebrating something special. The staff are always friendly, attentive, and welcoming, which keeps us coming back again and again. This place has easily become one of our favorites. Highly recommend to anyone looking for authentic Georgian food in the city.”
“What a cute and cozy spot! Never had Georgian food before, so I was excited to try it out. My group of 4 shared: - Chef's Khinkali: basically giant and thick soup dumplings! You hold it using the dough stem, which was pretty cool. - Adjaruli: you can't go wrong with this as a cheese lover. I definitely could've eaten one by myself. - Royal Chalahach (lamb chops): loved the pistachio sauce on this. Lamb was cooked perfectly - Lucky Duck: super tender and on the sweeter side. The group really enjoyed this - Honey Cake (dessert): Huge hit with the group as well, perfect dessert to end the night. I loved the food and definitely want to come back to try more of their menu. Our server was really nice, all her recommendations were spot on. In total with a few drinks came out to $240ish.”
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