Noi Due Carne (Meat)

“Excellence from start to finish. I love places that are attentional to details. That tells a lot about the experience you will have. This is one of those places and I cannot recommend it enough. Host was extremely friendly, my server was knowledgeable but not pushy, wine pairing, ambience, music - everything was there to create great memory. I had a tuna steak special and it was phenomenal. People next to me raved about the dishes they’ve ordered. Great place and we will be back.”

“Wow, this place is unbelievable!! Anyone that loves Italian food gotta be here all day. The greatest pasta in the world mixed with a great meat vibes ! Steak was grilled perfection and the pasta was cooked to kill. Fresh and plated for a win. The service was awesome and every single appetizer was so tasty. Will definitely be back this might be one of the most underrated restaurants in the city!! Thank you so much for making us the greatest!”

“I had an outstanding dinner at Noi Due Carne on the Upper West Side, and it deserves every bit of five stars. From start to finish, everything was flawless. The ambiance is warm, elegant, and upscale without feeling pretentious — the perfect spot for a special night out. Our server, Luke, was phenomenal. He struck the perfect balance between friendly and professional, and his knowledge of the menu elevated our entire experience. His recommendations were spot-on, and the level of attention he provided made the evening feel truly personalized. You can tell he takes pride in what he does, and it absolutely shows. The food was incredible: rich flavors, beautifully plated dishes, and consistently high quality across every course. Every bite felt curated and memorable. The timing of service was seamless, and the overall energy of the restaurant made the night feel even more special. If you’re in the Upper West Side and want a memorable dining experience, Noi Due Carne is a must. Thank you to the entire team — and especially Luke — for making our night exceptional. I’ll definitely be returning soon.”

“Truly a delicious night out in the city. The spicy penne is unbelievable. The service was next level and they actually make sure that there is always water in your glass. The pecan pie was out of this world, as was the astronaut cocktail fruity and delicious for unone with a low alcohol tolerance Highly recommend.”

“While the food and server were great, the manager that seated us was not. He made us feel very uncomfortable with his condensing attitude and general demeanor. Beyond that, the dishes were not priced to match the very dingy and dated interior / atmosphere. The cocktails were equally as inflated, including a glass of Gls Pescaja Rose which they charged double compared to similar restaurants in the area. Overall this was a mediocre experience at the most. This restaurant certainly is what one would call “fake fancy”; the clientele were loud and obnoxious matched with a equally unimpressive interior - not what one would expect to experience in a “pretend” fine dining establishment.”