The Curious Pig

“I tried this place for the first time on a Sunday at noon. The atmosphere was so nice! They have plenty of outside shaded tables as well as inside seating. I tried their curious burger and brussels while my friend tried their motherclucker chicken sandwich and macaroni with cheese. All the food was excellent! It took a while for the food to come out, but it was worth the wait. The only negative I can give is that the burger needed more sauce on it. I would definitely eat here again.”

“We stumbled upon this place and so glad we did! It was amazing. We’ll definitely be adding it to our list when we come back down here. Our server Carlos was the best. He helped make great recommendations then made us feel like family. We started with a Caesar salad which was so fresh and light. Loved how the croutons were crushed up. Then got the Steak Frites and Salmon. Both were to die for. We tried to get pictures but it was gone that fast. Then finished the night with the crème brulé. Ready to return to see what the next menu will be!”

“Overall excellent with a couple of very minor things that leads me to mark four stars. Food was incredible, but the steak and fries came with a chewy steak. It was one of the more expensive items we ordered, and I expected a better quality steak. The brussels sprout appetizer was very good, but only about 2/3 of the sprouts were cooked fully. Other items we selected included a couple of other appetizers, fettuccine (amazing), lobster cake (even more amazing) and a few cocktails that were not balanced and needed some refinement. The cocktails had great promise but some tweaks are needed. The atmosphere was pretty awesome overall but I did note that when certain tables got extremely loud, it made conversation throughout the rest of the building challenging. Perhaps large parties or groups could be given a separate room if ever there was a way to make that possible. Overall, I would recommend and return.”

“This is amazing food and honestly fabulous portion sizes. I would say the price is a little high just simply because with what I got (which was amazing) didn’t blow me out of the water. The brussels sprouts were really good and I also got the fried chicken sandwich on the menu which is dope.”

“Throughly enjoyed my experience. Came mid day on a Saturday and seated quickly to service. Ordered the house tots and definitely different that regular tater tots but enjoyed the soft homemade taste with the beer cheese. Ordered the brisket board, best thing was the cornbread and wings. Brisket was a tad fatty and the collards more vinegar than I’m used to but not bad. Pulled pork was more chopped than anything. Cute spot to come eat and even sit outside when it’s warmer. Would come back.”