Butterfish

“Came here with a couple friends who have never had real sushi before, and we were all blown away by the food here. We got the premium omakase and loved every bite. Their gelato was equally amazing. The service was top tier as well. Jojo was an amazing person who really brought this experience to the next level. 10/10 recommend and would come again”

“Fantastic all around dining experience. Menu is diverse, but feels tight, and is executed well. Omakase/sets offer plenty of food and their appetizers are delicious as well. BYOB which is always a plus. Service is excellent and the staff take an all hands on deck approach. Everyone played their role well and service felt seamless. We celebrated a birthday and they offered a celebratory dessert which was a tasty and generous way to end our meal. Butterfish is worth a visit, then many more.”

“Lets just start here. BEST SUSHI IVE HAD IN AMERICA!! Ive had sushi all around this country i can say confidently this is my favorite place. The quality is out of this world fresh. Ive had sushi in japan and wow the quality is identical. The service is outstanding and the aura is great. I see some of these bad reviews and just wonder what the heck people are complaining about. You wont find a spot around as good as this. Every single app is great. Idk which one to say is best... JOJO thank you for the hospitality and you are amazing. Your staff definitely has a great host to follow. I will continue to always support this great establishment.”

“The freshest fish imported from Japan, prepared oh so deliciously !! Melts in your mouth ! You will not leave hungry I promise! We did chefs tasting and added couple of shareable plates. Mocktails were fun and tasty. Service excellent. Would recommend to everyone and will be returning here myself !”

“Butterfish is a stunning hidden gem that balances a beautiful, cozy atmosphere with world-class flavors. We tried the omakase experience titled “The One.” The fish was incredibly fresh, featuring innovative twists that kept every course exciting—though the miso cod appetizer was so spectacular I could have licked the plate clean. My absolute highlights were the surf and turf hand roll, the melt-in-your-mouth salmon belly hand roll, and the rich tuna toro. We finished the night with a trio of delicious gelatos—pistachio, black sesame, and biscoff—which were the perfect sweet end to the meal. What truly sets this place apart is the warmth of the owner, Jojo, who makes you feel like family the moment you walk in. Paired with exceptionally attentive service, this was an unforgettable experience. I give Butterfish my highest praise and will be referring everyone I know!”