Manoli's

“Tried the octopus (my first time). Plus the crab om sourdough finished with a lamb burger with fries. Food was delicious service was awesome. Spoke with the cooks after our meal and they are so amazing! 10 out of 10!!”

“I was looking for a fun and yummy brunch spot in SLC on a Saturday. I know, Utah has endless options, but I wanted something unique. Luckily, I was able to snag a table at Manoli's on a Saturday right before Easter! From what I understand, I believe they only serve brunch on the weekends. Though their eggs benedict was tempting, I wanted something truly Greek-fusion, so I ordered the Manitaropita. I like how it came with a side of salad. That dish was yummy. Next time I come back, I'm going to get what my friend got, the Chicken Dip. Such a unique dish! We've all heard, seen or ate a French dip before which focuses on beef. The chicken dip puts a nice spin onto that classic and nails it. The ambiance of this place is very modern minimalist. I hope to return to even try their dinner menu.”

“It's the first time that I try greek food. I really like it, the flavors and the presentation of the dishes were great. I think my husband and I will go back again for sure. It was very busy but we did have a reservation which I think it help, don't know if they will be able to help you with out one. We went on a Sunday I didn't take many pictures, sorry.”

“stopped here after a co-worker recommended it to me while i was traveling to Salt Lake City. and this mediterranean restaurant didn’t disappoint! the food was delicious and the service was quick & welcoming. the pita bread was soft & hot and paired incredibly well with their house wine. the salad was to die for. fresh ingredients that danced on your tongue bursting with flavor. the goat cheese with pomegranates made for flavorful bites, paired with a nice crunch of the nuts and an added portion of tender grilled chicken made it one of the best salads i’ve had at a restaurant. i went by myself on a Wednesday and was able to sit right away at the bar. even on a Wednesday the restaurant was bustling with people and music. dim lit, new urban feel in intimate setting. would stop again next time i’m in SLC”

“Amazing food, amazing waiters, amazing atmosphere. Absolutely loved this place!! Just know that portion size for everything is extremely tiny so make sure to order at least 4 meze and 1 side to feed 2 people. So delicious that it’s worth it though!”