Anjelica's Restaurant

“Outstanding establishment. Wonderful food, atmosphere, and staff. And such prompt and professional service. If you are traveling from outside of New Jersey, I know it is tough to enter the state, but I would do it again for Anjelica’s. Quite literally everything was good but highlights were the vodka pasta, the linguine. cannelini beans, long peppers, and bread. Along with our server Anthony and the whole staff. Excited to be back one day!”

“Great ambience and service. Was tastefully decorated for Christmas and the staff was super friendly. Food was great as well and the spicy vodka pasta is great. Pistachio cake was super good but the pistachio gelato was a bit of a let down. Do get the potato chips as a side dish with extra peppers.”

“All around the exact expectation of a high quality restaurant. I fully understand the hype. Everything was delicious- but not the typical east coast “good”. This was high quality dining. We ate a really good amount to be fair and I didn’t leave feeling bloated and gross. It’s BYOB so we brought our own wine to pair. Everything was phenomenal & if we can manage a reservation we’ll be back 🤣”

“Great food and service. Went with group of 7. Everyone enjoyed their meals. We ordered every appetizer for the table, amazing. The meatballs and stuffed olives were standouts for me. All of the entrees were perfect. Chicken milanese and the sole were great. We had several pastas for the table, all great.”

“Lovely Italian restaurant in Sea bright. Enjoyed the ambiance. Carlos, our server was polite and professional. Enjoy the fact it’s a BYOB. Ordered the tagliatelle with mushrooms and a nice white Pana sauce. The pasta was fresh and nice flavors. My friends ordered the chicken milase and really enjoyed it.”