Charlie Park

“Went to Charlie Park for an anniversary dinner. Lexy took great care of us. Food was all excellent. The Prime Strip Frites was fantastic and cooked perfectly. 14 oz Prime New York Strip with duck fat fries, Nduja butter and demi glaze for $49 felt like a great value. Wagyu Croquetta appetizer with caviar was a bit of a splurge at $25 but absolutely worth it. One of the best bites I’ve had in a while. The mango sorbet baked Alaska was the perfect finish to an amazing meal. A little difficult to eat out of the very aesthetic martini glass but not so difficult that we didn’t eat every single bite of it. Side-note: I’m glad that there is somewhere to get a good dinner on Sunday night in Tallahassee. Congrats to the Charlie Park team on not having to serve brunch anymore! 🥂”

“I was surprised at how amazing the Scampi Butter Lobster Roll tasted. This was better than lobster rolls I have had in New England and the Mid-Atlantic. I used the Saffron Herb Aioli as a condiment for the Duck Frites - great combination. I am picky when it comes to espresso martinis. The one I had was crafted perfectly. I prefer mine without Bailey's. A bonus because the one on the happy hour menu does not include Bailey's. Charlie Park had a nice vibe. I will certainly return.”

“had a great dining experience yesterday! we had a reservation for my friend’s birthday and were seated promptly. the terrance was beautiful as well, it was cold out but the temperature was perfect somehow. for a starter we had the spiced chicken arayes (so flavorful), for our entrees we shared the caesar emperador and the strip frites (both great, the strip was amazing), and for dessert we had the dirty chai bread pudding (this is genuinely a must have it was delicious). overall, a great experience and definitely recommend!”

“Loved coming here for brunch with friends for the first time! Food & drinks were perfection, a big shoutout to everyone who tended to us today ❤️ Notably, Brandon at the bar is a fantastic cocktail connoisseur, providing outstanding service & recommendations! Alex was so welcoming & greeted us as soon as we came in. Nate & Carter provided all of us friendly, professional service. Natalie, Emily, & the kitchen staff ensured our food came out promptly & made sure we were taken care of. Cami was also kind enough to schedule a dinner reservation for us again next week! I totally forgot to take a picture of my food because it was sooo good LOL… Loved the Brown Butter Benedict. Thank you Emily! I tried my best to get everyone’s names before we left! 😅 I’m looking forward to coming back again because of our experience ❤️”

“Great experience, great bar and drinks, good menu, good food. Vegan welly: 7/10 - pastry shell perfectly executed, squash was great, lions mane needs to be seasoned or marinated better. Sauce is good, peas were a poor choice. Ratings from other people in party ~~ Ossobuco: 6/10 - not tender Fries: 7/10 - texture was off Bao app: 8/10 Lamb: 10/10 Arayes: 9/10 Drinks were well executed. Desserts were good.”