Welcome! The Nanoose Bay Cafe looks forward to hosting you as you dine, sip and savor the Best of BC while enjoying the breathtaking views of the marina and the amazing Nanoose Bay setting.
Join us in our Restaurant & Pub for a full-service house-made culinary experience from Chef Joey and his team, paired with an award-winning wine list featuring the Best of BC wine, beer, and spirits. Stop in for a hand-crafted cocktail or beer at our Schooner Cove Pub or enjoy a full-service dining experience in our restaurant.
Our Coffee Shop is open daily starting at 8 am featuring Vancouver Island's own French Press Coffee Roasters. Enjoy light breakfast fare and baked treats while soaking in the morning sun over the marina.
Our Marketplace is open daily and proudly supports over 150 BC artisanal vendors, offering hand-crafted items, fresh and frozen foods, and more.
We look forward to your visit!
When to book
Bookable experiences
What diners say
“Had the Cod and Chips. Was very good and served hot! The Chicken Gnocchi was ok. Portion seemed small for the price. Overall very nice restaurant with great views of the marina. Service was excellent.”
5.0 · Google — Carilyn G
“Beautiful view and great service from Jamie. Came for birthday lunch and had the clam chowder and the cod & chips. The chef Ashley made the chocolate cake creation. It's a must! Also tried peach sangria. It's all delicious!!!”
5.0 · Google — Snezana Ristovski
“We had a lovely start to our Valentine’s Day weekend with Friday night dinner and set Valentine’s Day menu. The food, service and ambiance were all wonderful. In terms of the food, highlights were amuse bouche - especially bison tartare, spiced beetroot bisque, and ube cheesecake. Personally found the mushroom tagliatelle’s bit too heavy and did not finish it. The waiter and kitchen agreed to substitute one of the set desserts with ube cheesecake which was super appreciated as we really enjoyed it. Service was regular and attentive. The view before the sunset was extensive and beautiful. The live music provided a nice backdrop. Will be back in the future to try regular menu items.”
5.0 · Google — Niki
“Today was our 1st time dining here. We didnt have to wait long to be seated, even though we did not have a reservation (it was dine out festival for foodies, which we were unaware). Our server, Morgan, was very friendly. I had the veggie benny, hubby had the bulgogi benny, both were very tasty. Will go back to try their seafood chowder.”
4.0 · Google — Sheri Davidson
“Went for Saturday Brunch. Unfortunately the patio wasn't open, but we got a seat by the window with a view of the Marina.
We all enjoyed our meals. Everyone had Benny's and I had Mushroom Toast.”