Pig Ate My Pizza + Nouvelle Brewing

“Food, drinks, and atmosphere were awesome. I think this is a fun spot to meet up with friends or have a cute date night! However, our server didn’t seem that interested in our table and the restaurant didn’t seem too busy and yet he seemed to avoid us a bit. Not sure what that was about. I would go here again though!”

“Maranda and Emily are 5 star waitresses that can hold down a company gathering of 25+ no problem! The food is phenomenal and the vibe is great!”

“Great beer and the Fat Mike’s pizza had awesome toppings and sauce. Only downside was the crust—it was so flimsy that picking up a slice meant everything fell off. I firm crunchy bottom crust would make it a 10/10”

“We finally got around to trying this place out, after many visits to sister restaurant Travail. Appreciated the open layout and the QR codes for easy ordering. Great brew selections. The Caesar salad was ridiculously good!! And their pizza's were very flavorful. We especially loved the balsamic glaze, whipped ricotta, and sun-dried tomatoes on the Manhattan pizza - clever. Pretty affordable and great food large groups!”

“Local regular who lives blocks away and absolutely loves the beer and food here, but the patio service has made it hard to want to come as often. You used to have QR ordering, and it was perfect for a brewery like this: scan, order, beers out in a few minutes, line up the next round before you finish the first, close out on your phone, leave. You brought it back inside which is great but then pulled it off the patio. Last visit we sat half an hour waiting on a second round, and couldn’t flag down the one server clearly slammed running the entire patio alone. Meanwhile, runners and bussers were walking by delivering the beers, they just can’t take the order. A QR code does exactly that. It would fix every problem we hit, take pressure off your staff, let each of us order our own rounds, keep our own rewards, and pay our own tabs. Last week, we sat inside at the bar using the QR code system, and it was perfect: we ordered a beer, it arrived in three minutes, we pre-ordered the next round right before finishing the first, paid on our phones, and left. And honestly I tip more when a beer comes five minutes after ordering it without having to flag anyone down. Nobody needs full service to drink good beer on a patio. Please bring the QR codes back outside, at least as an option, it’s the one thing keeping us from coming as much as we used to.”