Blackbrick

Blackbrick by Chef Richard Hales is a fine dining modern Chinese restaurant in Hyde Park, Tampa. Awarded Best New Restaurant and Best Chinese Restaurant by Tampa Magazine, Blackbrick pairs chef-authored cuisine with polished service, seasonal ingredients, and a dining room designed for a full evening out. Signature dishes like the Whole Peking Duck make it a refined, destination-worthy experience near Hyde Park Village and Bayshore.

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Reserve your table and pre-order Blackbrick’s Whole Peking Duck for the evening. Designed for the full table and finished with precision, it is one of the signature expressions of Chef Richard Hales’ modern Chinese point of view. This experience allows guests to secure a reservation along with advance preparation of the duck for dinner service. Reservations recommended. Advance reservation recommended. Limited availability nightly.

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Reserve your table and pre-order Blackbrick’s 40 oz Tomahawk for the evening. Designed for the full table and finished with precision, it is one of the signature expressions of Chef Richard Hales’ modern Chinese point of view. This experience allows guests to secure a reservation along with advanced ordering of the Tomahawk for dinner service. Enhance it with The Blackbrick Table and let us do the planning for you. Reservations recommended. Advance reservation recommended. Limited availability nightly.

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Join us at the bar Tuesday through Saturday from 5 PM to 7 PM for Blackbrick Happy Hour. Available exclusively at bar seating, the experience features $7 bites, $12 cocktails, and a bar-only menu designed as a refined start to the evening — whether you’re settling in before dinner or stopping in before the theater. At Blackbrick, happy hour is shaped by Chef Richard Hales’ modern Chinese point of view, polished hospitality, and a room with energy and intention. See menu link for full details. Happy Hour is not offered during special events or holidays.

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