Lineage Maui

“Best Korean fried chicken and its huge portion more than enough for two people. They marinated it and then cook it and it’s a three day process. Garlic noodle was good, not as much garlic as I liked. The deviled eggs is a required taste, you either love it or hate it. The crispy poke is very good. Make reservations ahead”

“One of my favorite meals we ate in Maui! Everything here was flavorful, well-executed, and just delicious. We ordered the Korean fried chicken (we almost didn't get this one because we do eat Korean fried chicken kind of a lot...but we're so happy we got it! Totally worth it, even if you eat Korean fried chicken all the time) and the garlic szechuan noodles, and those two dishes were fantastic on their own but even better when eaten together! The cocktails were also great.”

“Lineage delivered one of the most memorable dining experiences of our time in Maui. We visited twice during our week here, which gave us the chance to explore a broad cross-section of the menu. Standouts included the fried chicken, steak, wagyu hand rolls, lobster noodles, and the ahi poke with fried spam. Each dish reflected careful technique and a clear point of view. What impressed us most was the precision of the flavors. Nothing felt diluted or toned down for tourist expectations. The kitchen presents a confident fusion of Japanese, local Hawaiian, Filipino, and Southeast Asian influences, with each component contributing structure rather than novelty. The result is food that feels deliberate and grounded rather than trendy. Service was equally strong. The staff were prompt, attentive, and knowledgeable without being intrusive. Courses arrived at a well-judged pace, avoiding the overly slow, drawn-out timing we experienced at some other Maui restaurants. The beverage program is quite extensive with non-alcoholic options that were thoughtful and well executed. Overall, Lineage stands out for its clarity of vision, disciplined execution, and respect for the culinary traditions it draws from. It is a restaurant we would return to without hesitation and confidently recommend to anyone seeking a serious, flavor-driven dining experience in Maui.”

“Pricey but so worth it. I visited over two months ago and still frequently think about the lobster noodles. I would kill to have it again. The service was amazing and we felt very cared for the entire time. Be warned, the Korean chicken is a very generous portion and it was far too much for my husband and I to eat alongside the other dishes. But it made for delicious leftovers with a side of rice and the lobster noodles sauce the next day. Be sure to book a spot.”

“Celebrated my birthday at Lineage, and it was such a nice experience! My favorite dish of the night was the Lobster Cantonese so flavorful and definitely a must-try. The Korean chicken is a great option for families since the portion is big. I expected the chicken to be juicy, but it was actually a bit dry and the taste was just okay. The wagyu was a little on the fatty side, but still good overall. For dessert, the coconut panna cotta was okay, but they surprised me with a free sorbet for my birthday and I actually liked that even more! The service was also amazing the guy who helped us was really nice, super helpful, and explained all the dishes really well. Overall, a good spot to celebrate a special occasion! 🎉🍽️”