Prairie Fire

“Oh my god? THIS PLACE IS INSANE. Michele was a wonderful waitress, so attentive, kind, and helpful while we navigated the menu. We loved the sourdough, fingerling potatoes, mushroom gnocchi, and pizza. The menu changes often so note that, but genuinely great food!!”

“Had a nice solo dinner here sat at the bar. Service was great. The ambience is casual but sharp nice selection of wines by the glass plenty of starters means to choose from I opted for three types of main oysters and the hanger steak with black garlic barbecue everything was on point and I would come back again anytime I’m in Brookline.”

“This place has great ambiance. It's not very big and reservations are recommended, but my son and I just walked in and were able to sit at a secondary bar area. We got the sourdough bread with rosemary butter for an appetizer. Delicious! My son got a citrus fizz cocktail that was amazing! We both had the burgers and hand cut fries. Excellent! The fries are otherworldly! Enjoyed the peppered mayo as well. Great service!!”

“Such a fantastic restaurant I really loved it!! Our server was called Michelle, and she was amazing - attentive and kind, and made great suggestions when we asked for advice. Would definitely recommend for a group dinner. Absolutely don’t skip the tuna tartare and the mushroom toast for starters. All their pizzas are great, especially the fennel sausage and the mushroom. The burger is phenomenal. And the sticky toffee pudding is really nice! Rich and satisfying :) lovely place, everyone should go here”

“Delicious upscale restaurant in the Boston area. The prices are on the higher side so be prepared for that. The cocktails are unique in flavors, especially with cardamom! The apps are sharable but not very large. The entrees were cooked perfectly and full of flavor. The pizza was great, neo-style and great as a personal or shared. The sourdough dessert was also very different and delicious, and not too sweet. Recommend coming here for the flavors, just be prepared to spend $$!”