
Good Luck
American · Rochester · $$
4.6(1,584)
American · Andersonville, Chicago, IL · $$
We have a broad menu with something for everyone. An amazing craft beer selection, versatile wine list, and creative cocktails complement our cuisine. Brunch Saturday and Sunday. Open 365 days a year.
“Wowzerr! Takeout at 10pm on a Saturday and it was executed perfectly, packed with flavor and fresh! The steak frites with truffle fries wow! The creamy, robust flavor pasta with shrimp and blackened chicken was absolutely spectacular. The tenders and wings were a gem! But save the best for last, that banana cake OMG!!! A repeat most definitely! Birthday dinner served, at home! #Thankyou”
“The food here SLAPS (do the kids still say this?). I come with my family, and even though we all get vastly different meals, they're all delectable. The patio is cute, and the inside is nice as well. We do tend to have slower service when we come here. Not a dealbrealer but something to be aware of if you show up ravenous. Love this place though. Definitely try it!”
“Listen, I have loved this place for years. A trip to fireside can be a lot of things. It can be affordable fine dining on an occasion, it can be a nice hang over a beer at the bar with an old friend, it can be a fun family outing, playing darts with your young son while you wait for dinner. It's positioned perfectly in the middle of all of these things, and it never fails. The food, the service, the atmosphere. It all works. One reason the atmosphere works is that there are three distinctive dining and drinking areas and each one has a different vibe. You can make choices. Just like on a menu. And speaking of menu, after having come here for years, I finally tried their baby back ribs, and they were great. There are a lot of great reasons to go here, but I can't think of any good reasons to not go here. It's not trendy, it's comfortable, relaxed, reasonably priced, well appointed, and steeped in quality. I always leave feeling like I've had a good time.”
“Pictured is a very well done steak, despite its resemblance to tree bark. It was ordered medium rare. The very soggy fries are covered in so much cajun seasoning that they’re Cheeto orange. My husband had a serviceable blackened chicken pasta and small Caesar salad.”
“Doordash delivery, the chicken dinner was fried extremely hard and we couldn't enjoy it 😩. Every thing else was just ok, nothing to write home about. Please ensure that your delivery orders are just as good as the meals you serve to your in-house guests. We paid good money for our orders too.”
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