Seventy Five at Liberty, Liberty London’s flagship restaurant, is located on the second floor of the iconic store. The name may lend a knowing nod to Liberty’s founding year, yet Seventy Five is inherently modern; a contemporary all-day dining concept, a place to gather over breakfast, lunch, cocktails and dinner, or almost anything in between. Led by head chef, Joe Holness (formerly of Da Terra and Fera at Claridge’s), the innovative menu celebrates the very best of seasonal produce and locally-sourced, own-grown ingredients in a changing curation of modern British dishes, made to share.
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Regent Street Liberty London, London, London W1B 5AH, United Kingdom