The Finch - Nashville

“⭐⭐⭐⭐⭐ We had such a great experience at The Finch! The food was absolutely delicious, everything came out quickly, and our waitress was so kind and attentive. They even surprised me with a complimentary dessert to celebrate being a bride-to-be, which was such a thoughtful touch and made the experience even more special. Excellent food, wonderful service, and a warm, welcoming atmosphere. We’ll definitely be back!”

“A Reuben Redemption Story Worth Telling Tucked away in the art district, this place gives off an Art Deco-meets-New Orleans vibe the moment you walk through the door. It was standing room only, so I happily saddled up to the bar and met our bartender, Andre attentive, personable, and on top of everything from the start. I had been eyeing the Finch Reuben since reading the menu earlier that day and had practically built the entire evening around it. So when it arrived, my heart sank a little. The sandwich drooped over both sides of the plate like it had completely lost confidence in itself. It wasn't grilled long enough, couldn't hold its shape, and just wasn't living up to the anticipation. I mentioned it to Andre, politely but honestly, and he immediately took action. No excuses, no hesitation. A few moments later, GM Bryan personally came over, apologized, and assured me they could do better. And they absolutely did. Round two was a complete transformation. The Reuben returned crisp, structured, and worthy of the hype. Fresh local bread, perfectly toasted, Havarti stepping in for Swiss and stealing the show, and flavors that finally delivered on everything I had been hoping for. The fries were outstanding too, crispy, addictive, and deserving of their own fan club.”

“This was probably the best steak I’ve had in a long time. Part of what made it so good was the peppercorn gravy. The sides were delicious. But then we got the red velvet cookie. Ummm chefs kiss. To top it off I tasted the peach mocktail - it has a hot honey in it. Trust me, it’s amazing. All around great meal!”

“In town for the weekend and this place looked good. It didn’t disappoint. Rock shrimp was good but I would ask for extra spicy peanuts. Peri peri chicken and Cajun chicken pasta were great. Didn’t finish the pasta so we took it home. While boxing it up we discovered they put utensils in the bag for use later. I love the little things like that.”

“This was a nice place in Nashville, and I don't regret going. I don't think it was too overly expensive, but definitely not a place to go if you're trying to save a few bucks. All the food I had was fine, just nothing that had the "wow" factor. I will say, the wagyu meatballs were a bit disappointing, but once again, not bad at all, I just had high hopes. The shrimp and pasta was satisfying as well, overall, I wouldn't mind coming back.”