
Iki Omakase Palo Alto
Sushi · Palo Alto · $$$

Sushi · Omakase · Los Angeles, CA · $$$$
Sushi Takeda by chef Hide Takeda is a culmination of many years of hard work and preparation which is a dream that we are grateful to have the opportunity to share with everyone. Using meticulously sourced seafood from Toyosu Market as well as from the bountiful shores of California, we strive to bring you a unique experience which showcases our passion for the sushi craft. Each fish is individually aged, cured, and marinated with painstaking detail and dedication to the Edo-mae style, the result of decades of training and dedication. The shari is a labor of our love and effort which we spent years fine tuning to achieve optimal results. We believe that every little detail is critical in achieving the perfect bite which is the goal we continue to work towards. With all of the events currently going on, we hope that we can share with you what brings us joy, and that even if just for a moment, we can transport you to a time where we can all enjoy delicious food together.
“We had the most delicious and enjoyable meal. It was innovative, balanced in every bite, with the highest quality imported Japanese ingredients and fish. Incredible artistry of food.”
“I highly recommend Sushis Takeda. I absolutely loved the experience: the service from the waitstaff was excellent—always attentive and very friendly—which made the whole visit even more enjoyable. What stood out most was the *omakase* format, where the chef prepares a perfect selection —and honestly, it does not disappoint. I was served by the team of Jairo, Sami, and Demi, and everything we tasted was delicious. Every single dish had incredible flavor, and the quality was evident. Plus, I really enjoyed the sake 🍶; it complemented the entire experience perfectly. It is definitely a place I would return to without a second thought. 👌🍣”
“Authentic Edomae style sushi omakase. All staff are very friendly. The food is amazing!”
“Sushi Takeda is easily one of the best omakase experiences in downtown Los Angeles. Chef Takeda brings an incredible mix of precision, warmth, and traditional technique that makes every course feel special. The ingredients are unbelievably fresh, the pacing is perfect, and the flavors are clean, refined, and deeply memorable. We also appreciated how balanced and approachable the menu is, with a nice mix of warm and hot dishes. The experience never feels intimidating and the food is beautifully prepared with absolute care. Chef Hide San is also incredibly friendly, humble and passionate about his craft which makes for a great experience from start to finish. Located on the third floor of Weller Court in Little Tokyo, Sushi Takeda is a hidden gem that is perfect for an elegant edomae style lunch or dinner. We have no doubt a Michelin Star will soon follow!”
“My fiancee and I came for the omakase course and it was literally So GOOD. Showed up at our reservation time and got seated right at the bar where the chef was making real life magic. I can't recommend it enough. It's a small bar for about 8 people, so make sure to check for availability online. We did the $180 omakase menu and it was worth EVERY PENNY. They don't validate parking, unfortunately but that's ok.”
123 Astronaut Ellison S Onizuka St. Weller Court #307, Los Angeles, CA 90012, US
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