The Dandy of King Street Crossing

“⭐⭐⭐⭐⭐ A Gem in Pioneer Square! Visited The Dandy with my sister and we were absolutely charmed from the moment we walked in. The atmosphere is warm and thoughtful, exactly the kind of spot that makes Pioneer Square feel special. We had the flatbread, and wow, it was perfectly crisp with beautifully balanced toppings. But the real showstopper was the hummus. Incredibly creamy and rich, it was the kind of dish you keep going back to between bites of everything else. We practically scraped the bowl clean! It was such a lovely outing for the two of us, and we’re already talking about coming back. If you’re in the area and haven’t stopped in yet, do yourself a favor, The Dandy delivers.”

“I am so proud of this place. The decor is so tasty and thoughtful. The cocktails are one of the best we have had in Seattle. Kendall, you are exceptional. The ricotta dumpling are the perfect mixture of Italian and Indian cuisine. We also had the shrimp cocktail. Soooo tood. Tender, fresh and accompanied by the best cocktail sauce I’ve ever tasted. Jordan was a wonderful waitress with great energy and super attentive. We are coming back next weekend for sure.”

“Loved this place - stopped in for a quick drink before dinner and it was delightful. Had the Espresso Martini and it was so smooth. Same family of restaurants as the Coupe and Flute and the charm continues. Definitely going back for more cocktails and to try the food!”

“This is such a beautiful place. The drinks were exceptionally good and so was the food. The meatballs and gnudi were large enough for two people. I will for sure go back!!”

“We visited this place with my girlfriends last Thursday while the art walk was going on. The weather was great so the shop had their patio windows open and that is where we were sitting, feeling part of the busy dynamic atmosphere of the area, yet having a lovely place to sit and talk. We ordered multiple appetizers and drinks. All were great. We had to wait a but for a table but on other nights it should not be as busy and I highly recommend going there”