Yoshitomo

Join us at a table in our dining room. To ensure a pleasant visit, please know that we honor a 15 minute grace period for your reservation and require your full party to be present before being seated. 15 minutes past your reservation time, we cannot guarantee your table. Please make every effort to arrive on time so that we may accommodate you and all future reservations.

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The sushi bar dining experience allows you to interact with our sushi chefs and provides an unobstructed view of our dishes and bites being crafted.In an effort to ensure a pleasant visit for all our guests, please know that we honor a 15 minute grace period for your reservation and require your entire party to be present before being seated. After the 15 minute grace period has passed, we cannot guarantee your seats will be available.

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Exclusively for groups of 7 to 14 guests. This 2 to 2.5 hour, curated tasting menu experience consists of the very best we have to offer on a day-to-day basis, delivered to your table, course by course. The cost for this experience starts at $80 per person +tax, gratuity & beverage. *Please inform us of any allergies or dietary restrictions at least 24 hours prior to your reservation. While we will make every effort to accommodate your needs, requests made at the time of your event may not be possible to fulfill.*A $20 per person deposit is required to hold your reservation. This deposit will be applied to the final bill, the day of your event. This deposit becomes non-refundable within 48 hours of your reservation.

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Our Ota Omakase course presented by our chef David Utterback.Tickets released on the first of the month for the following month.During this two and a half hour experience, we strive to serve only the best and have gone to great lengths to source only the highest quality ingredients from Japan and beyond. Because of the nature of these dinners, timing is very important. Please make every effort to be on time as omakase will start promptly.*We are unable to accommodate any foodborne allergies and dietary restrictions for this experience. The menu typically includes shellfish, soy, gluten & seafood. *Yoshitomo gift cards are not accepted for this experience.*Tax & gratuity for omakase will be included on the final bill.*$50 corkage fee.

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A sibling counter to our Ota omakase main counter. Intended to offer more opportunities weekly to experience our omakase menu prepared by our sous chefs.Because of the nature of these dinners, timing is very important. Please make every effort to be on time as omakase will start promptly for this two hour experience*We are unable to accommodate any foodborne allergies and dietary restrictions for this experience. The menu typically includes shellfish, soy, gluten & seafood. *Yoshitomo gift cards are not accepted for this experience.*Tax & gratuity for omakase will be included on the final bill.*$50 corkage fee.

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Off-Site Omakase Experience$300 per person + applicable tax and 20% gratuityFull payment is required to reserve and confirm your event date.Payments are fully refundable until 24 hours prior to the scheduled event. Cancellations made within 24 hours of the event are non-refundable.

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