Chicago Cut Steakhouse

“10/10 across the board! Incredible place to dine at! We had a last minute dinner reservation here during our trip to Chicago, this was the best meal we had in the city! The food was scrumptious! The service was outstanding! Julian, our server was fantastic! A definite must go to place and not if, but when we will be back in Chicago, we are coming back! The steaks were delicious, the cocktails hit the spot! The lobstercargo was incredible! The carrot cake was so, so good!”

“Great place! The service was excellent and fast, and the food was on point. The manager came by our table to check on us, which was a nice touch. Since it was raining that day, they kindly moved us to another table.”

“Wonderful. Food was excellent. Steak had a light char nice salt seasoning. Wedge was crisp the dressing was nice. Tuna tartare was fresh, grilled fish was delicate and buttery Chocolate cake was huge, rich and the crust was hazelnut. View outside was stunning. Chicago’s top steakhouse”

“It was very last minute, but I was able to get an 8pm reservation for Mother’s Day. I didn’t want to take my mom to anywhere we’ve been before, therefore I picked this restaurant, as I wanted to make it a good night for both me and my mom. We haven’t been downtown for a little while, so just being in the city was an amazing start. I requested a hightop because we both like those, though I didn’t know they would be in a very dark area, it was interesting to say the least. The bartender we came across, assuming he was going to be our server, clearly was trying to close the area up or something which I get, it was NOT busy in there. We got moved to the main dining area and I’m glad we did, our server, Hung, was very welcoming and provided great menu details. I got the burger, probably the best I’ve ever had, it was seasoned so well. My mom got one of the steaks which I cannot remember, but she loved it. The mac & cheese was probably the only part I didn’t like, though the whipped potatoes made up for it. Amazing experience, will love to come back one day.”

“Loved our experience sharing an evening with great food and calm relaxation after our drive into Chicago. We started with Lobster Escargot and it was to die for! The house salad was unique but I would try another one next time. The bone in ribeye eye was 26oz of melt in your mouth rich beef flavor with a great sear. The creamed spinach and truffled potatoes were top notch sides for the delicious steak. Will come back again. Every item was large enough to share!”