Shang Noodle Chicago Streeterville

“The sesame chicken is delicious. We get this everytime we come here. We also love the fried rice, egg drop soup, and scallion pancakes”

“Food excellent. Service was great. The downside being even on a Sunday evening it was so loud I could hardly talk to my wife across our tiny table without being also very loud. Also expect to be shuffled around if you are a group of 3 or 4 to make way for other parties. Didn't happen to us but a group of 3 guys got shuffled around like 2 or 3 times to make room for a party of 4 then a party of 8. If you don't mind, it's an easy recommend, just expect to wait a little and have to shout to talk.”

“​If you are looking for the ultimate comfort food in Streeterville, look no further. I recently visited on a chilly Chicago evening, and it was exactly what I needed. ​The Standout Dish: The Beef Noodle Soup is the star of the show here. The broth is incredibly hearty and sumptuous, with a deep, savory flavor profile that warms you from the inside out. The beef was tender, and the noodles had that perfect "pull" and texture. It is truly the ideal meal for a winter night in the city. ​Atmosphere & Service: The space is clean, modern, and has a great energy. Even when they’re busy, the service is efficient, making it a great option whether you're looking for a sit-down dinner or a quick, high-quality lunch near the Mag Mile. ​The Verdict: Reliable, delicious, and reasonably priced for the neighborhood. I’ll definitely be back the next time the temperature drops!”

“I wanted to like this place, but I have to say I was a bit let down. The twice cooked pork and vegetable delight came out very quickly, and did taste a bit like it was directly reheated (also thought the flavor was a bit lacking from the twice cooked pork). That being said, the crab noodles which are not pictured were absolutely delicious. In addition, the service was solid and the atmosphere is quite nice. Perfect for a quick meal on a Sunday evening if you’re in the area craving Chinese food. If the twice cooked pork were better, I’d be much more of a fan.”

“Texture of the noodles were a little too soft for my preference. Service is fantastic and open to customizations. Stick to the schezuan dishes.”