
Q Restaurant & Bar
American · Portland · $$
4.7(1,570)
American · New American · Fairfield, CT · $
Brick Walk Tavern is a New American restaurant in the Fairfield neighborhood of Fairfield.
“An absolute masterpiece from start to finish. Brick Walk Tavern delivered an extraordinary private nine-course tasting menu that was both deeply special and flawlessly executed. Every dish was incredibly unique, showcasing a level of creativity and flavor that defied standard ratings—we couldn't even rank them on a scale of 1 to 10 because every single course was far beyond a 10. The impeccable, attentive service made the entire evening feel exclusive and truly unforgettable. Thank you Chef David, Cristina and all of staff....”
“I have dined here twice and both times were a 10/10. Last night I had the fried zucchini, Beef Bourguignon special & pistachio martini. The martini was so smooth and dreamy, like drinking melted pistachio ice cream! Zucchini was paper thin and so lightly breaded...yum. All I can say about the beef bourguignon was that I am super excited for my leftovers today. Our server Aileen was a true delight & provided excellent and inventive service!”
“This is possibly our favorite restaurant of all time in the entire CT-NY-NJ area. Coming from NYC, we try a lot of food but nothing has quite matched the quality these dishes. Not only is each dish unique but it is carefully crafted with quality ingredients! The menu is diverse, exciting, and different. We were overly pleased with the apps, entrees, even down to our post dessert coffees. We came during lunch and the Chef took the time to talk with us, give us his favorite dishes, and even went as far to offer to make us special dishes upon our return. Much respect & love for the Brick Walk Tavern!!!”
“Excellent. Elegant without being too fancy or pretentious. Warm dark interiors. Service was attentive and friendly, thank you Jackie! The jagerschnitzel was some of the best I've ever had. Cod special also delicious. We'll be back.”
“We dined in...an excellent atmosphere. The chef comes to table to describe his dished. Waiters all attentive.”
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