The 07

“Took my Dad for Father’s Day and it was delish. The Brussel sprouts salad lives up to the hype. The pork chop was the largest I’ve ever seen. Filet was melt in your mouth. And if they have the banana pudding type dessert it’s get it! It’s amazing. Cocktails were on point too.”

“We had a beautiful night eating here at the 07. The foods are all delicious especially Brussels sprouts salad and the meatballs dish. The service is great. Everyone there seemed like a good teamwork. We will definitely go back.”

“The food was INCREDIBLE. I got a perfect steak cooked medium-rare, which is surprisingly difficult for most restaurants to achieve. My cousin got the lamb which was falling off the bone and delicious. To end a great New Year’s Eve, we got the round-themed lemon dessert which really hit the spot with the gentle balance of sweet and sour. How fun was this dish? Definitely coming back!”

“Great atmosphere and service was great. Food reminded me of Europe. We had the smoked lamb, truffle oyster Rockefeller, ceviche, and fish of the day. The bread putting was the only lackluster item we had. Also had the new fashion and skinny margarita drink, they were good. The sangria was great!”

“We had the Italian appetizer plate which was good. My wife ordered the Morocon Style Shrimp Pasta which was excellent and prepared well. My Salmon Suflaki was a bust. The fish was tasteless and overcooked, the salad stale, the tzatziki nowhere like what this dish is supposed to taste like. I did not complain because I was hungry. So mixed experience, just never get the salmon imo.”