Spago
Beverly Hills · $$$
Beverly Hills, CA · $$$
New York City’s famed, authentic Greek restaurant Avra Estiatorio has opened its first west coast outpost, appropriately named Avra Beverly Hills. Located in the “Golden Triangle” of Beverly Hills, Avra Beverly Hills is designed by award-winning architecture and design firm Rockwell Group. The atmosphere is similar to that of an open-air villa in Greece, with fresh lemon trees, imported limestone, and stone washed walls. Our 11,000-square-foot eatery, with private spaces for all types of events, features traditional Greek cuisine with an emphasis on fresh seafood.
“OMG I absolutely love this place and would buy this on my list of places to dine when I’m in Beverly Hills. The seafood is so fresh, the service was great, and the entire restaurant had a great vibe!”
“I was invited to a birthday dinner at Avra last week and left genuinely impressed. After living in Los Angeles for years and dining at many well-known restaurants, it’s rare for a place to truly surprise me, but Avra did exactly that. The appetizers were outstanding. The calamari was perfectly prepared- light, crisp, and delicate without being overly heavy or salty. Our table of eight enjoyed it so much that we ended up ordering multiple plates. The Avra chips, a mix of zucchini and eggplant chips, were another highlight. Even for someone who isn’t usually a fan of eggplant, the combination was excellent and very well executed. The octopus was also exceptional, with a perfect texture and flavor that stood out among many versions I’ve tried elsewhere. By the time the entrees arrived we were already fairly full from the appetizers, but my Dover sole was beautifully prepared and showcased the delicate flavors the dish is known for. The overall atmosphere was lively and welcoming, and the experience made a strong impression. I’ll definitely be returning soon—next time with my family.”
“Lunch was such a vibe! Hummus is included with the table. We had Greek salads for our starters, Octopus and Fried Dorado for the main and orange and strawberry cheesecake for dessert. We enjoyed it all. Beautiful atmosphere. Very fresh seafood. Definitely worth your time if in Beverly Hills.”
“The hostess was warm and welcoming and thoughtfully accommodated our request for outdoor seating. Although it was raining, the covered patio was comfortable and well set up, making for a relaxed and enjoyable meal. Everything we ordered was excellent. The food was fresh, beautifully prepared, and full of flavor. The coffee, in particular, stood out—rich and well made, which is always appreciated. Our server, Alex, was exceptional. I was especially impressed by her deep knowledge of the different fish offerings. Being able to personally select your own fish and have it prepared to order is a wonderful touch—it immediately brought back memories of doing the same in Italy. The octopus and fish we chose were both outstanding, perfectly cooked and seasoned. I also really loved the pasta-and-fish combination, which was both comforting and elevated. We will absolutely be returning to try another fish dish.”
“That was quite an experience. The complimentary hummus and bread were actually really tasty, especially the little red radishes - it has a natural sweetness just perfect with the hummus. The fish was amazing- it is light but with lemon 🍋 it was just an amazingly tasty and healthy dinner for me. I think their recommendation of 1 pound was just perfect - mine was slightly bigger hence a bit too much but I finished it just because it was really good. I ordered the traditional tea from the Mediterranean area - you should wait a bit to let the flavor come out before you drink, a uniquely spicy flavor kind of refreshing. Service was pretty great as well.”
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