Neutral Ground Bar + Kitchen

“Went tonight, just had some appetizers before my dinner down the street. Very glad I did. The food was excellent, and I thought very reasonably priced. Ricotta appetizer was great and only 12 bucks. Rings were great as well, and huge. I didn't get it but mad props on the carpaccio pricing. So many places now price it close to 20 bucks I can never get it as I'm a cheapass and only like the meat. Good place, nice young lady serving me and met the owner who showed he takes his place seriously. A winner.”

“We have been regulars at Neutral Ground since it opened a couple of years ago and have always gotten excellent food and service there. Highly recommend the shrimp & grits, brussel sprouts, hush puppies, and the candy bar dessert! We recently hosted a private event for about 75 people at the restaurant. From our perspective, the event could not have gone better. We thought that all of the food was delicious, and the venue was elegant and the perfect size for our group. Most of all, we greatly appreciated the warm, attentive, and efficient service from everyone working the event. Many thanks to Simone, David, and Katie for a really special event. We will be back!”

“Absolutely delicious dishes. The appetizer smoked White Fish and the Whipped Ricotta Beets, the Fish entre was Rock Fish in squash puree and the Shrimp was exquisite. The Pavlova dessert”

“My husband and I went for their jazzy Sunday brunch. The deviled eggs were delicious! I don’t even like deviled eggs and the dish ended up being my favorite. We also had their beignets and skillet cornbread. Both great! For entrees, I had their crab cake eggs Benedict and my partner had the biscuit and gravy. Our waiter Armando was very helpful and made sure consistently to check on us. Highly recommend their brunch!”

“We tried this rather new restaurant on a Saturday night and was pleasantly surprised, the cuisine is modern American with New Orleans influences, the food is fresh and tasty, presented well. Service is impeccable and ambience is great. Though there is a bar it is not very noisy. We enjoyed the bread service with seasonal butter, the mushroom with oyster on sushi rice and the dark chocolate candy bar which is a chocolate mousse cake.”