Azure The Greek Mediterranean

“Had a great lunch here the other week. Food was delicious and atmosphere was very relaxed. The salmon was cooked just right and was very juicy. All of the appetizers we had were excellent but the fried zucchini was amazing. The only negative was we were here for longer than I had hoped for but that's not a deal breaker for me. I will be back, just not when I am pressed for time lol”

“Staff was helpful, considerate, and friendly. We ordered fried calamari, which was light and flavorful and tasted very fresh. We also had two different cheese appetizers, and the beet salad, which everyone at the table enjoyed. For our entrées, we had the salmon dish, scallops, and pasta with squid ink. All of our food was cooked perfectly. We could not be more pleased. In addition, knowing that we were there for a birthday celebration, they provided us with complementary baklava dessert, which was shared by the table. This was incredibly nice and quite delicious. We look forward to going back again.”

“Dining at Azure was an absolute pleasure from start to finish. The team was attentive and welcoming, making the entire visit feel special. Every dish we tried was impressive, but the lavraki truly stood out with its perfect texture and rich flavor. It was clear a lot of care went into the preparation. This was a wonderful experience overall and I am already looking forward to coming back again.”

“We ordered the grilled lavraki, lamb souvlaki, azure chips and walnut pistachio baklava. I had high expectations from the food but the lavraki (sea bass) was very bland. It really let us down. Thankfully the lamb souvlaki was quite good and flavourful. Azure chips were okay, I liked the tzatziki. The baklava was mind blowing! Loved the flavour! And our server was really sweet and gave us a complimentary baklava ice cream since she saw us eyeing it while ordering the desserts. The free bread and hummus dip was also good and addictive!”

“Went for dinner on a Saturday night 8pm not too crowded. Service was slow and inattentive. Got fried calamari and beet tartare for appetizers calamari was light and crispy, beet tartare was bland. Dinner we ordered squid ink pasta and salmon. Pasta was ok needed seasoning and salmon with broccoli rabe and mashed potato had absolutely no flavor at all. Tried to add salt pepper and lemon juice to help and it was just a fail.”