Stephano’s Trattoria

“Enjoyed a wonderful dinner with my family. Our first visit but definitely not our last. The food was well executed with fresh ingredients and balanced flavors. We had the same experience with the featured cocktails. This level of dining is often only found in much larger cities which makes it such a gem!! Service was incredible. We were celebrating a birthday. I asked the hostess if she could take a photo. She happily obliged. They offered a free gelato and brought it with a candle! On our way home, I discovered I had lost a ring. I knew it was a long shot but called the restaurant anyway. I left a message since it was past closing. The next day they phoned to say they had found my ring! This establishment cares about their food, their service, and their customers’ experience. Thank you 🙏”

“Came out of state for a wedding we stayed at the Kenslake Resort about 20min out. We had a free day to explore and found this restaurant for dinner. We arrived during happy hour and were provided with pork rinds as an on the house starter that were crispy with Smokey flavoring. I had the salmon and my partner the ribeye steak. Both were amazing! The salmon was cooked perfectly and the crust of the pecans was a perfect touch, I would often prefer a traditional mashed potato’s and asparagus as sides but the gold rice, red pea, and garlic kale were a surprisingly perfect pairing. We had tiramisu and s’more’s pannacotta for dessert and I will say the panacotta was the star of the show the mix of warm topped marshmallows with the cool chocolate pannacotta were perfect. The tiramisu felt like there was something missing but was palpable. Overall the experience was amazing, everyone was very friendly, and I loved the idea of an open concept kitchen, very interesting to be able to glimpse at your meals being prepared. I’m honestly surprised that there aren’t many more reviews!!”

“Amazing service, incredible food from appetizers to perfectly cooked entrees, well balanced cocktails, & the most comforting desserts. And 10/10 atmosphere. What a treat to have a restaurant like this in our demographic. Thank you Chef Bradley! The talented team alongside him. And our awesome server Dylan. You made our 1 year business anniversary extra special tonight.”

“My wife and I decided to try this place for our anniversary and we could not have made a better choice. The atmosphere was warm and inviting. The service was exceptional! Everything we had room to try was delicious, however the star of show was the seasonal bruschetta. Could not recommend this restaurant more.”

“I don’t review often, but when I do, you know it’ll be great. Definitely a candidate for the best restaurant in Murray. Atmosphere is city chic with food showcasing very big flavors for a small town. I had the ribeye, and it just burst with fantastic flavors of lemon, balsamic and hints of herbs and oil from their top notch chimichurri. The broccolini side was also well executed. The Yukon gold frites could have been better however. It was more home fry than the thinner crispier French frites. Service also fantastic. Can’t complain. It is in the pricier side but fair. Don’t miss it for dinner if you’re in the area. I for one, will return. EDIT: I returned numerous times and almost all the dishes I’ve had were top notch. Still highly recommended. EDIT 2: Came back tonight for a disappointment. Vongole was absolutely miserable. All salt and brine, no balance. Caesar was too strong on anchovie. Again no balance. Taking things down a notch for me.”