Salumeria Rosi

“So yummy. Have visited twice before a show xx at the Beacon. You can go right in the back of the theatre across from the restaurant. The food and service is so good. Great patio in the summer.”

“One of the best meals I've ever had. I love broccoli rabe and this place served it up in a way that far exceeded anything I've ever had. Same goes for the caponata. The Orichiette and Salisicchia was plainly outstanding. It was so unbelievably good. Service staff was very friendly and inviting. The place was packed, but they squeezed us (2) for dinner at 6pm nonetheless. I would recommend reservations. Sooooo good. 10/10 would return.”

“Excellent Beginning! What to say ? Cozy environment, amazing vibe . The food is out of this world, delicious! We loved every dish and the service has been spectacular. Thank you Chef Lorenzo ! Thank you Andrew !”

“Went to Salumeria Rosi with my handicapped Grandma. The owner/manager was super helpful and accommodating. He did a lot to make sure that my Grandma was comfortable. All of the food was outstanding, with the exception of the lamb chops which were nearly impossible to eat. It’s a typical New York City restaurant so not very spacious and I would definitely recommend making a reservation to ensure that you get a table. I would definitely come back here, I want to try everything on the menu!”

“Tiny cute restaurant with nice service and good food. The ricotta and peaches was delicious. The peaches were sweet and the cheese was creamy and rich. Adding some mint and nuts made for the perfect bite. Meat and cheese platter was also very good, the meats was sliced very thin which was great, but I would have appreciated if they told us the types of cheeses we were eating (the meats were obvious). Also would have like to have known what the garnish was as I couldn’t place it, it didn’t taste strong enough to be candied ginger but it may have been. I did ask what all of these were and was told someone would come and explain but they never did. Bread basket was a combination of toasted and fresh bread served with tasty olive oil. When you first walk in there is a counter where they sell their meats, cheeses and salads, all looked delicious and while we were they the counter was very busy. Overall liked this restaurant and would recommend.”