Shagbark

“I dined at this restaurant on Valentine's Day. This was my first time in Richmond and I can say the experience at this restaurant was a great contributor to a wonderful trip. The restaurant itself had so many different elements that somehow all worked together. From the nature decorations, lighting and music it was absolutely perfect. The food was absolutely amazing and the staff was equally amazing as well. Thank you Shagbark for an amazing experience and I hope to return soon”

“The best meal I've had a a restaurant for some time. Everything was as it should be. That is an incredibly high bar for any restaurant. Cocktails were delicious and offered something different. The diver scallops were presented in a different way, and done to perfection. The wine list was deep, with something for everyone. Our selection was a lovely complement to a steak with lobster risotto. That dish required a moment of silence to appreciate the flavors doing a sublime dance in our mouths. Dessert, Moscato and coffee to finish. One bobble, with the wrong glass, was quickly corrected. Our server was an adorable young man who did everything to make our evening special. While we didn't order it this time, do not overlook the pork chop.”

“This restaurant was amazing! It was a vibe, from the music, the staff, and the food. Emily and Rachel were our servers and they offered great food and drink selections! The roasted and fried oysters were magnificent (some of the best I've had in the city). My husband and I will be back again for another date night adventure!”

“We had an excellent meal at Shagbark! We tried the fried green tomatoes, crab cake, duck, pork chop, and sticky toffee pudding. All were excellent! My partner didn’t think he liked duck until he tried Shagbark’s duck. The service and ambiance were also great.”

“First time visiting this place. Party of five to include my 3yr old and ALL of the staff were so friendly and accommodating. I was pleasantly surprised that they had a high hair and a small kids menu. Ambiance was nice throughout however we were sat right under an AC vent and we were chilly. Our server was very knowledgeable and made great recommendations. We had the charcuterie board which was plentiful and the pork belly melted in your mouth! Second picture is the chicken dish which was so tender and flavorful. The risotto is some of the best I’ve had. Others in my party raved about the duck and flounder. Sticky toffee pudding with bourbon gelato was a perfect ending. We will definitely be back!”